Items where Author is "Pratiwi, Alberta Rika"

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Handayani, Widhi and WIDIANARKO, BUDI and Pratiwi, Alberta Rika (2026) Korespondensi Penerbitan Artikel berjudul Addresing The Debate on The Eco-Friendliness of Indonesian Batik by Water Footprint approach. Univ. Katolik Soegijapranata.

Wulandari, Dyah and Pratiwi, Alberta Rika and Retnaningsih, Christiana and Nugraheni, Bernadia Linggar Yekti and Dewi, Trihoni Nalesti (2024) Community Knowledge of Cornelia de Lange Syndrome (CdLS) as a Basis for Socialization, Early Intervention, Reducing Stigma, and Providing Support for Affected Families. In JUST INDONESIA Free from Discrimination & Violence: Gender, Ecology, and Media. In: Community Knowledge of Cornelia de Lange Syndrome (CdLS) as a Basis for Socialization, Early Intervention, Reducing Stigma, and Providing Support for Affected Families. Cantrik Pustaka, pp. 124-137. ISBN 978-623-139-082-0

Alberta Rika Pratiwi, Felicia, Victoria Kristina Ananingsih (2024) PROSES PRODUKSI MI JALI-SEAWEED. IDS000007330.

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika and PUTRA, YOHANES ALAN SARSITA and Sumardi, - (2023) Developing Local MSMEs with Indonesian Socio-Culture Service Learning for Muria's Processed Parijoto Fruit. Celt: A Journal of Culture, English Language Teaching & Literature, 23 (2). ISSN 2502-4914

Harumi, Mellia and Susanto, Ong, Brigita Angeline and Tiwa, Kezia Devtiana Putri and Pratiwi, Alberta Rika (2023) Analisis Kualitas Produk Keripik Tempe dan Waffle Tiwul Selama Penyimpanan. Analisis Kualitas Produk Keripik Tempe dan Waffle Tiwul Selama Penyimpanan. ISSN 2622-9137

LPPM Universitas Katolik Soegijapranata (2023) Formulasi Salad Dressing Rendah Kolesterol Kaya Omega-3 Menggunakan Minyak Canola. IDS000006270.

LPPM Universitas Katolik Soegijaparanta (2023) Formulasi Dan Karakteristik Produk Puding Yang Difortifikasi Daun Katuk (Sauropus Androgynus) Dan Daun Krokot (Portulaca Oleracea L.). 000445742.

LPPM Universitas Katolik Soegijapranata (2023) Sertifikat HKI Formulasi Dan Karakteristik Kroket Kentang (Solanum Tuberosum) Yang Difortifikasi Dengan Daun Katuk (Sauropus Androgynus) Dan Daun Krokot (Portulaca Oleracea L.). 000445740.

LPPM Universitas Katolik Soegijapranata (2023) PENILAIAN MANDIRI CARA PRODUKSI PANGAN OLAHAN YANG BAIK (CPPOB) PRODUK GULA AREN CETAK. 000592664.

LPPM Universitas Katolik Soegijapranata (2023) PENILAIAN MANDIRI CARA PRODUKSI PANGAN OLAHAN YANG BAIK (CPPOB) PRODUK GULA AREN CETAK. 000605817.

Buntaran, Louis Cahyo Kumolo and KRISTANTI, AGNES INDAH SUCIANI and Wardhani, Dhiyan Krishna and Pratiwi, Alberta Rika and Harumi, Mellia and WIJAYA, DANISWARA AGUSTA and Yunita, Njoo Elizabeth and Akira, Enrique Valentino and Hendrawan, Jordan Hans and Adwitiya, Rangga Dama and Shafa, Fadhia Kanaya Ghaiza and Mayasari, Inge Shafira (2022) KARTARASA: Solo Chapter. Diandra creative, Yogyakarta.

LPPM Universitas Katolik Soegijapranata (2022) Pelatihan Good Manufacturing Practices (GMP). 000412307.

EC00202296563 (2022) Pelatihan Good Manufacturing Practices (GMP). 000412307.

LPPM Universitas Katolik Soegijapranata (2021) HKI KEARIFAN LOKAL JAWA TENGAH: TAK LEKANG OLEH WAKTU. 000335714.

Pratiwi, Alberta Rika and Fadlilah, Irma and Ananingsih, Victoria Kristina and Meiliana, - (2021) Protein dan Asam Amino pada Edible Sargassum aquifolium, Ulva lactuca, dan Gracilariopsis longissima. Jurnal Pengolahan Hasil Perikanan Indonesia, 24 (3). ISSN 2303-2111

- (2021) METODE PEMBUATAN PENYEDAP RASA BERBAHAN GANGGANG SARGASSUM AQUAFOLIUM. IDS000004235.

Pangkalan Data Kekayaan Intelektual (2021) Metode Pembuatan Penyedap Rasa Berbahan Ganggang Sargassum Aquafolium. ISD000004235.

Harumi, Mellia and Pratiwi, Alberta Rika (2021) Penyuluhan Pangan Sehat Remaja Sebagai Upaya Menghadapi Perubahan Iklim. Jurnal Pengabdian Kepada Masyarakat, 3 (2). ISSN 2656-5455

- (2021) Cooking Time With FoodTech || Tofu Poke Bowl - Pasta Dori Sambal Matah - Simple Vegie Salad With Pan-seared Chicken Breast. 000252847.

- (2021) Food Tricks || Cooking Tips To Help Vegetables Keep Their Color & Nutrition. 000252848.

Pangkalan Data Kekayaan Intelektual (2021) (HAKI) Food Tricks Cooking Tips To Help Vegetables Keep Their Color & Nutrition. 000252848.

- (2021) Manajemen Kulkas. 000250394.

Handayani, Widhi and Widianarko, Budi and Pratiwi, Alberta Rika (2021) KORESPONDENSI ARTIKEL : TOWARD WATER FRIENDLINESS IN BATIK PRODUCTION ADDRESING THE KEY FACTORS ON WATER USE FOR BATIK PRODUCTION IN JARUM VILLAGE, KLATEN REGENCY INDONESIA. Univ. Katolik Soegijapranata.

Pratiwi, Alberta Rika (2021) Korespondensi Artikel Blue Water Footprint and Grey Water Footprint Assessment of Block-Printed Batik-Making Process Coloured by Indigo (Indigofera sp.), Tingi (Ceriops sp.) and Mahogany (Swietenia sp.) Dyes. Univ. Katolik Soegijapranata.

MEILIANA, - and Pratiwi, Alberta Rika and Adenan, Adiarti (2020) Pelatihan Pengolahan Ketela Menjadi Produk Bernilai Ekonomi kepada Pegawai Cleaning Service di Universitas Katolik Soegijapranata. Prosiding SENDIMAS (Seminar Nasional Hasil Pengabdian Kepada Masyarakat) 2020, 5 (1). pp. 18-21. ISSN 2541-3805

Untari, Rustina and RIYANDARI, ANGELIKA and NURHAYATI, BERNADETA RESTI and Dukut, Ekawati Marhaenny and AYDAWATI, EMILIA NINIK and Pratiwi, Alberta Rika and YUSTINI, RETNO and Sidabalok, Hotmauli and REJEKI, VG. SRI (2020) Perempuan Produktif dalam Kegiatan Regrow di RW 15 Kelurahan Tanjung Mas Semarang. Prosiding SENDIMAS (Seminas Nasional Hasil Pengabdian Kepada Masyarakat) 2020, 5 (1). pp. 351-355. ISSN 2541-3805

Untari, Rustina and RIYANDARI, ANGELIKA and Pratiwi, Alberta Rika and Dukut, Ekawati Marhaenny and YUSTINI, RETNO and Sidabalok, Hotmauli and NURHAYATI, BERNADETA RESTI and REJEKI, VG. SRI (2020) Perempuan Produktif dalam Kegiatan Regrow di RW 15 Kelurahan Tanjung Mas Semarang.

Untari, Rustina and RIYANDARI, ANGELIKA and NURHAYATI, BERNADETA RESTI and Dukut, Ekawati Marhaenny and AYDAWATI, EMILIA NINIK and Pratiwi, Alberta Rika and Wahyuningdyah, Retno Yustini and Sidabalok, Hotmauli and REJEKI, VG. SRI (2020) "Perempuan Produktif dalam Kegiatan Regrow di RW 15 Kelurahan Tanjung Mas Semarang". UNIKA SOEGIJAPRANATA.

MEILIANA, - and Nugrahedi, Probo Y. and Pratiwi, Alberta Rika (2020) Mencari Relevansi Manusia Belajar: Refleksi atas Darurat Belajar Daring. In: Knowledge Festival 2020 "Borderless Classroom : Best Practices of Virtual Learning".

Pratiwi, Alberta Rika and Meiliana, . and Sumardi, . and Retnaningsih, Ch. and Ananingsih, Victoria Kristina and Nurrahman, . and Nurhidajah, . and Hasdar, Muhamad and Rahman, Syamsul and Ferdiansyah, M. Khoiron and Nurdyansyah, Fafa and Lubis, Risya Fahira and Widyastuti, Dyah Ayu and Iffah Muflihati, . and Ahmad Ni'matullah Al-Baarri, . and Anang Mohamad Legowo, . and Rohadi, . and Bambang Kunarto, . and Siti Aminah, . and Nurmasari Widyastuti, . and Vita Gustin Almira, . and Reza Achmad Maulana, . and Gemala Anjani, . and Sya'di, . and Widayat, . and Hartati, Sri and Nurlaili, Enny Purwati and Haslina, . and Yuniastuti, Ari and Susanti, R and Wadli, . and Pujaningsih, Retno Iswarin (2020) PANGAN UNTUK SISTEM IMUN. PATPI SEMARANG BOOK SERIES, I . Universitas Katolik Soegijapranata & Perhimpunan Ahli Teknbologi Pangan Indonesia, Semarang. ISBN 978-623-7635-19-2

SARASWATI, RIKA and Pratiwi, Alberta Rika and RIYANDARI, ANGELIKA and UNTARI, RUSTINA and Utami, Margaretha Sih Setija (2020) Editor Buku Perempuan Lintas Ilmu : Bunga Rampai Bahan Ajar Berperspektif Gender. Unika Soegijapranata Semarang, Semarang.

Pratiwi, Alberta Rika (2020) Sumber Makanan. In: Menyemai Harapan : Rahasia Sehat Melalui Makanan, 10 Juli 2020, Semarang.

Pratiwi, Alberta Rika and HENDRYANTI, DEA NATHANIA and Ananingsih, Kristina (2020) AKTIVITAS FIBRINOLITIK PADA MAKANAN FERMENTASI BERBASIS KACANG (BEAN) DI KAWASAN ASIA SEBAGAI PANGAN FUNGSIONAL ANTI-ATHEROTROMBOSIS. Unika Soegijapranata, semarang. (Unpublished)

Handayani, widhi and Widianarko, Budi and Pratiwi, Alberta Rika (2020) Water Footprint of the Natural Coloured Batik-Making Process: A Study on a Batik Small Enterprise in Jarum Village, Klaten Regency, Indonesia. Water Footprint of the Natural Coloured Batik-Making Process: A Study on a Batik Small Enterprise in Jarum Village, Klaten Regency, Indonesia, 78. pp. 223-228. ISSN 22839216

meiliana, meiliana and Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA (2020) The use of bromelain to extract the L-glutamic acid from seaweed (Sargassum sp., Ulva sp., and Gracilaria sp.). The use of bromelain to extract the L-glutamic acid from seaweed (Sargassum sp., Ulva sp., and Gracilaria sp.). (Unpublished)

HANTORO, INNEKE and WIDIANARKO, BUDI and Pratiwi, Alberta Rika (2019) Microplastic Intake from Shellfish Consumption and Its Potential Risks to Human Health. In: 13th Asian Congress of Nutrition.

EC00201901436 (2019) Perempuan Lintas Disiplin : Bunga Rampai Bahan Ajar Berprespektif Gender. 000132223.

Pratiwi, Alberta Rika (2019) Korespondensi Artikel : Water Footprint of the Natural Coloured Batik-Making Process: A Study on a Batik Small Enterprise in Jarum Village, Klaten Regency, Indonesia. Univ. Katolik Soegijapranata.

LARASATI, BERNADETA PINGKAN and ANANINGSIH, VICTORIA KRISTINA and HARTAYANIE, LAKSMI and Pratiwi, Alberta Rika (2019) Pengaruh Deep-Fat Frying terhadap Kandungan Asam Glutamat pada Bumbu Penyedap Granul Spirulina sp. Pengaruh Deep-Fat Frying terhadap Kandungan Asam Glutamat pada Bumbu Penyedap Granul Spirulina sp., 8 (2). pp. 74-79. ISSN 2089–7693

Retnaningsih, Christiana and Pratiwi, Alberta Rika and Meiliana, Meiliana (2018) HOUSEHOLD CONSUMPTION PATTERN AND ENERGY INTAKE FROM STAPLE FOOD IN KELURAHAN SONDAKAN AND PAJANG, KOTA SURAKARTA. HOUSEHOLD CONSUMPTION PATTERN AND ENERGY INTAKE FROM STAPLE FOOD IN KELURAHAN SONDAKAN AND PAJANG, KOTA SURAKARTA.

MEILIANA, - and Retnaningsih, Christiana and Pratiwi, Alberta Rika (2018) HOUSEHOLD CONSUMPTION PATTERN AND ENERGY INTAKE FROM STAPLE FOOD IN KELURAHAN SONDAKAN AND PAJANG, KOTA SURAKARTA. HOUSEHOLD CONSUMPTION PATTERN AND ENERGY INTAKE FROM STAPLE FOOD IN KELURAHAN SONDAKAN AND PAJANG, KOTA SURAKARTA.

Pratiwi, Alberta Rika and Hantoro, Inneke and Widianarko, Y. Budi (2018) Microplastics contamination in blood cockles distributed in local markets in Semarang. Microplastics contamination in blood cockles distributed in local markets in Semarang.

HANTORO, INNEKE and WIDIANARKO, BUDI and Pratiwi, Alberta Rika (2018) Microplastics contamination in blood cockles distributed in localmarkets in Semarang. In: Microplastics contamination in blood cockles distributed in localmarkets in Semarang. Universitas Katolik Soegijapranata, Semarang.

HANTORO, INNEKE and WIDIANARKO, BUDI and Pratiwi, Alberta Rika (2018) Microplastics Contamination in Blood Cockles and Green Mussels Distributed in Local Markets in Semarang. Microplastics Contamination in Blood Cockles and Green Mussels Distributed in Local Markets in Semarang.

WIDIANARKO, BUDI and HANTORO, INNEKE and Pratiwi, Alberta Rika (2018) Microplastics contamination in Blood cockles and green mussels distributed in local markets in Semarang. Microplastics contamination in cockles and green mussels distributed in local markets in Semarang.

Pratiwi, Alberta Rika and HANTORO, INNEKE and Widianarko, Y. Budi (2018) Microplastics contamination in cockles and green mussels distributed in local markets in Semarang. Microplastics contamination in cockles and green mussels distributed in local markets in Semarang.

UNSPECIFIED (2018) HaKI SPIRUMA. .

DID2018041174 (2018) SPIRUMA. IDM000782378.

Pratiwi, Alberta Rika (2018) KAJIAN PROTEIN MIKROALGAE HASIL SEPARASI ELEKTROFORESIS 2D MENGGUNAKAN BIOINFORMATIKA DAN PROGRAM MELANIE. In: Seminar Nasional Ilmu Pangan 2018 "Kontribusi Ilmu Pangan dalam Mewujudkan Ketersediaan Pangan untuk Hidup Berkualitas".

Utami, Margaretha Sih Setija and PARMITASARI, DAMASIA LINGGARJATI NOVI and Pratiwi, Alberta Rika (2018) Does General Education Program Improve the Noble Values of Undergraduate Students? Does General Education Program Improve the Noble Values of Undergraduate Students?.

Retnaningsih, Christiana and Pratiwi, Alberta Rika and Meiliana, Meiliana (2018) Household Vegetables Consumption pattern in Surakarta. Household Vegetables Consumption pattern in Surakarta.

Pratiwi, Alberta Rika and Retnaningsih, Christiana (2018) PROTEIN PROFILE ANALYSIS ON LOCAL BEAN (KORO) USING SDS_PAGE. PROTEIN PROFILE ANALYSIS ON LOCAL BEAN (KORO) USING SDS_PAGE.

Retnaningsih, Christiana and Pratiwi, Alberta Rika (2018) PROTEIN PROFILE ANALYSIS ON LOCAL BEAN(KORO) USING SDS_PAGE. PROTEIN PROFILE ANALYSIS ON LOCAL BEAN(KORO) USING SDS_PAGE.

Pratiwi, Alberta Rika and Utami, Margaretha Sih Setija and PARMITASARI, DAMASIA LINGGARJATI NOVI (2018) Does General Education Program Improve the Noble Values of Undergraduate Students? Does General Education Program Improve the Noble Values of Undergraduate Students?.

Pratiwi, Alberta Rika and MEILIANA, - and Retnaningsih, Christiana (2018) HOUSEHOLD CONSUMPTION PATTERN AND ENERGY INTAKE FROM STAPLE FOOD IN KELURAHAN SONDAKAN AND PAJANG, KOTA SURAKARTA. HOUSEHOLD CONSUMPTION PATTERN AND ENERGY INTAKE FROM STAPLE FOOD IN KELURAHAN SONDAKAN AND PAJANG, KOTA SURAKARTA.

Pratiwi, Alberta Rika and Retnaningsih, Christiana (2018) MODUL PRAKTIKUM INDONESIAN CUISINE. MODUL PRAKTIKUM INDONESIAN CUISINE.

Pratiwi, Alberta Rika (2018) MODUL PRAKTIKUM TEKNOLOGI HASIL LAUT. MODUL PRAKTIKUM TEKNOLOGI HASIL LAUT.

Retnaningsih, Ch. and MELIANA, Meliana and Pratiwi, Alberta Rika (2017) POLA KONSUMSI MAKANAN POKOK DAN POLA KONSUMSI MAKANAN POKOK DAN SAYURAN PADA RUMAH TANGGA SAYURAN PADA RUMAH TANGGA DI KOTA SURAKARTA. POLA KONSUMSI MAKANAN POKOK DAN POLA KONSUMSI MAKANAN POKOK DAN SAYURAN PADA RUMAH TANGGA SAYURAN PADA RUMAH TANGGA DI KOTA SURAKARTA.

Pratiwi, Alberta Rika and Ananingsih, Kristina (2017) Produksi Penyedap Non-MSG Berbasis Spirulina Menggunakan Teknologi Granulasi Tahun ke 1. Produksi Penyedap Non-MSG Berbasis Spirulina Menggunakan Teknologi Granulasi Tahun ke 1, 1 (2). pp. 1-29. ISSN 0608056601

Pratiwi, Alberta Rika and Retnaningsih, Christiana and MEILIANA, - (2017) POLA KONSUMSI MAKANAN POKOK DAN SAYURAN PADA RUMAH TANGGA DI KOTA SURAKARTA. POLA KONSUMSI MAKANAN POKOK DAN SAYURAN PADA RUMAH TANGGA DI KOTA SURAKARTA.

MEILIANA, - and Retnaningsih, Christiana and Pratiwi, Alberta Rika (2017) POLA KONSUMSI MAKANAN POKOK DANPOLA KONSUMSI MAKANAN POKOK DANSAYURAN PADA RUMAH TANGGASAYURAN PADA RUMAH TANGGA DI KOTA SURAKARTADI KOTA SURAKARTA. POLA KONSUMSI MAKANAN POKOK DANPOLA KONSUMSI MAKANAN POKOK DANSAYURAN PADA RUMAH TANGGASAYURAN PADA RUMAH TANGGA DI KOTA SURAKARTADI KOTA SURAKARTA.

Retnaningsih, Christiana and Pratiwi, Alberta Rika (2017) Pola Konsumsi Makanan Pokok dan Sayuran pada Rumah Tangga di kota Surakarta. Pola Konsumsi Makanan Pokok dan Sayuran pada Rumah Tangga di kota Surakarta.

Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI (2017) Spirul Cube: Sumber Rasa Umami Berbasis Spirulina. Spirul Cube: Sumber Rasa Umami Berbasis Spirulina.

EC00201703288 (2017) TEKNOLOGI PEMBUATAN PENYEDAP NON MSG (Mono Sodium Glutamat) DARI SPIRULINA. 03564.

Pratiwi, Alberta Rika (2017) Pengantar dan Manajemen SPMI. Pengantar dan Manajemen SPMI.

Pratiwi, Alberta Rika (2017) Narasumber dalam Sosialisasi dan Workshop Sistem Penjaminan Mutu Internal (SPMI) dari kementerian Riset, Teknologi dan pendidikan Tinggi dengan Materi: Pengantar dan Siklus Managemen SPMI. Narasumber dalam Sosialisasi dan Workshop Sistem Penjaminan Mutu Internal (SPMI) dari kementerian Riset, Teknologi dan pendidikan Tinggi dengan Materi: Pengantar dan Siklus Managemen SPMI.

Pratiwi, Alberta Rika (2017) Sosialisasi dan Workshop Sistem Penjaminan Mutu Internal (SPMI) dari kementerian Riset. Teknolgi dan pendidikan Tinggi dengan materi: Penghantar dan siklus Managemen SPMI. Sosialisasi dan Workshop Sistem Penjaminan Mutu Internal (SPMI) dari kementerian Riset. Teknolgi dan pendidikan Tinggi dengan materi: Penghantar dan siklus Managemen SPMI.

Pratiwi, Alberta Rika (2017) Penyusunan Kurikulum (Berbasis Standar): KKNI, SN Dikti dan Terintegrasi Nilai Universitas pada Workshop Penyusunan Kurikulum Terintegrasi Universitas Katolik De La Salle Men. Penyusunan Kurikulum (Berbasis Standar): KKNI, SN Dikti dan Terintegrasi Nilai Universitas pada Workshop Penyusunan Kurikulum Terintegrasi Universitas Katolik De La Salle Men.

ECOO201703288 (2017) Teknologi Pembuatan Penyedap Non MSG (Mono Sodium Glutamat) dari Spirulina. 03564.

Pratiwi, Alberta Rika and Retnaningsih, Ch. and Fernandez, Ivone (2016) POTENSI SORBET BUAH YANG DIFORTIFIKASI ISOLAT PROTEIN SPIRULINA DAN DAUN YAKON SEBAGAI PENURUN GULA DARAH : PENGUJIAN IN VIVO. POTENSI SORBET BUAH YANG DIFORTIFIKASI ISOLAT PROTEIN SPIRULINA DAN DAUN YAKON SEBAGAI PENURUN GULA DARAH : PENGUJIAN IN VIVO. ISSN 058.1.1993.147

Pratiwi, Alberta Rika and Ananingsih, Kristina (2016) Studi Interaksi antara Protein dan Betalain Bit Merah pada Adonan Roti menggunakan SDS-Page dan Bioinfomatika. Studi Interaksi antara Protein dan Betalain Bit Merah pada Adonan Roti menggunakan SDS-Page dan Bioinfomatika. pp. 1-22. ISSN 058.1.1993.147

Pratiwi, Alberta Rika (2016) PEDOMAN PRAKTIKUM TEKNOLOGI HASIL LAUT. PEDOMAN PRAKTIKUM TEKNOLOGI HASIL LAUT. pp. 1-21.

Pratiwi, Alberta Rika (2016) PEDOMAN PRAKTIKUM TEKNOLOGI HASIL LAUT. PEDOMAN PRAKTIKUM TEKNOLOGI HASIL LAUT.

Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA (2016) Pengelolaan dan Pengembangan Cadangan Pangan Serelia dan Umbi-umbian. Pengelolaan dan Pengembangan Cadangan Pangan Serelia dan Umbi-umbian.

VALENTINA, VANNIA and Hsieh, Jung-Feng and Pratiwi, Alberta Rika (2016) The Characterization of Foods Before and After Freeze-Drying. In: 4 th International Student Conference “Catering Global Demand : Enhanced Food Packaging and Marketing Strategy”.

YULIANTO, AGUSTINUS and JULIANI, GABRIELLA and Yenni, Thervina and Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA (2016) Impact of Maltodextrin Addition on Suji Leaf (Pleomele angustifolia N. E. Brown) Powder Applied in The Water Towards The Changing of Its Physiochemical Characteristics. In: 4 th International Student Conference “Catering Global Demand : Enhanced Food Packaging and Marketing Strategy”.

YULIANTO, AGUSTINUS and JULIANI, GABRIELLA and Yenni, Thervina and Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA (2016) Turnitin Impact of Maltodextrin Addition on Suji Leaf (Pleomele angustifolia N. E. Brown) Powder Applied in The Water Towards The Changing of Its Physiochemical Characteristics. Universitas Katolik Soegijapranata. (Unpublished)

Ananingsih, Kristina and Pratiwi, Alberta Rika (2016) PENGERINGAN SEMPROT (SPRAY DRYING) EKSTRAK DAUN SUJI DAN STABILITASNYA DALAM ADONAN TEPUNG KETAN SELAMA PENGUKUSAN. PENGERINGAN SEMPROT (SPRAY DRYING) EKSTRAK DAUN SUJI DAN STABILITASNYA DALAM ADONAN TEPUNG KETAN SELAMA PENGUKUSAN. pp. 1-18. ISSN 05812000239

SULASTRI, Augustina and Pratiwi, Alberta Rika and Sanjaya, Ridwan and Soekesi, Eva (2016) Tiim Pembicara KEgiatan Roadshow Materi KKNI di Prodi Akuntasi dan Prodi Perpajakan Fakultas Ekonomi dan Bisnis Universitas Katolik Soegijapranata. Tiim Pembicara KEgiatan Roadshow Materi KKNI di Prodi Akuntasi dan Prodi Perpajakan Fakultas Ekonomi dan Bisnis Universitas Katolik Soegijapranata.

Ananingsih, victoria kristina and Anggraeni, Dian and Pratiwi, Alberta Rika (2016) Mie Jagung Sehat dengan Pewarna Alami. In: UNSPECIFIED UNSPECIFIED, UNIKA SOEGIJAPRANATA.

Hartayanie, Laksmi and Lindayani, - and Pratiwi, Alberta Rika (2015) Petunjuk Praktikum Biologi. MODUL PRAKTIKUM BIOLOGI. pp. 1-68.

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika (2015) OPTIMASI PRODUKSI SERBUK PEWARNA ALAMI BIT MERAH DENGAN METODE PENGERINGAN DAN MIKROENKAPSULASI SERTA APLIKASINYA UNTUK PRODUK BAKERI NON TERIGU. OPTIMASI PRODUKSI SERBUK PEWARNA ALAMI BIT MERAH DENGAN METODE PENGERINGAN DAN MIKROENKAPSULASI SERTA APLIKASINYA UNTUK PRODUK BAKERI NON TERIGU, 2. pp. 1-24. ISSN 0608056601

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika (2015) PENGOLAHAN SERBUK PEWARNA ALAMI BIT MERAH MENGGUNAKAN PENGERINGAN SEMPROT (SPRAY DRYING). PENGOLAHAN SERBUK PEWARNA ALAMI BIT MERAH MENGGUNAKAN PENGERINGAN SEMPROT (SPRAY DRYING) (00178).

EC00201500377 (2015) PENGOLAHAN SERBUK PEWARNA ALAMI BIT MERAH MENGGUNAKAN PENGERINGAN SEMPROT (SPRAY DRYING). 00178.

file:///F:/JAMIK/JAMIK%20BU%20TINA/Data%20untuk%20si%20jago/DATA%20PENELITIAN/DATA%20PEERREVIEW%20DAN%20UNICHECK/HKI/HKI/Sertifikathakcipta%20kristina%20(2).pdf (2015) Pengolahan Serbuk Pewarna Alami Bit Merah Menggunakan Pengeringan Semprot (Spray Drying). 00178.

Mayangsari, Nies and Ananingsih, Victoria Kristina and Pratiwi, Alberta Rika (2015) STABILITAS PEWARNA ALAMI SERBUK BIT MERAH DALAM ADONAN TEPUNG MOCAF SELAMA PENGUKUSAN. STABILITAS PEWARNA ALAMI SERBUK BIT MERAH DALAM ADONAN TEPUNG MOCAF SELAMA PENGUKUSAN. pp. 552-567. ISSN 978-602-65-01-4

MELIANI, METTA and SURONO, CHATERINE MEILANI and MAYANGSARI, NIES and ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika (2015) THE STABILITY OF BETALAINS IN RED BEET (Beta vulgaris L.) AS A NATURAL FOOD COLORANT DURING STEAMING OF GLUTINOUS RICE FLOUR BATTER. In: 15thNational Student Conference “Integrating Innovative Food Product Development and Consumer Preferences through Sensory Evaluation”Department of Food Technology, Soegijapranata Catholic.

WIBOWO, MULYANTO ONGGO and Sumardi, - and Pratiwi, Alberta Rika (2015) EFFECT OF CHROMANONE DEAMINE DOSAGES ON THE QUALITY OF OSMOMEAT PRODUCTS IN TERMS OF PHYSICOCHEMICAL CHARACTERISTICS. In: 15th National Student Conference on Food Science and Technology "Integrating Innovative Food Product Development and Consumer Preferences through Sensory Evaluation".

Ananingsih, Kristina and Pratiwi, Alberta Rika and Sumardi, - (2015) STABILITAS SERBUK PEWARNA ALAMI JINGGA DAUN JATI MUDA YANG DIOLAH DENGAN PROSES FREEZE DRYING DAN MIKROENKAPSULASI. STABILITAS SERBUK PEWARNA ALAMI JINGGA DAUN JATI MUDA YANG DIOLAH DENGAN PROSES FREEZE DRYING DAN MIKROENKAPSULASI. pp. 1-14. ISSN 05812000239

Ananingsih, Kristina and Pratiwi, Alberta Rika (2015) OPTIMASI PRODUKSI SERBUK PEWARNA ALAMI BIT MERAH DENGAN METODE PENGERINGAN DAN MIKROENKAPSULASI SERTA APLIKASINYA UNTUK PRODUK BAKERI NON TERIGU. OPTIMASI PRODUKSI SERBUK PEWARNA ALAMI BIT MERAH DENGAN METODE PENGERINGAN DAN MIKROENKAPSULASI SERTA APLIKASINYA UNTUK PRODUK BAKERI NON TERIGU, 2. pp. 1-24. ISSN 0608056601

Pratiwi, Alberta Rika (2015) Peran Orang Tua dalam Perlindungan Anak dari Kekerasan dengan Berbagai Aspeknya. Technical Report. Komisi Keluarga Keuskupan Agung Semarang, Cluster My Home Residence A3, Kab. Semarang.

Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI and LINDAYANI, - (2015) MODUL PRAKTIKUM BIOLOGI. MODUL PRAKTIKUM BIOLOGI.

HARTAYANIE, LAKSMI and LINDAYANI, - and Pratiwi, Alberta Rika (2015) MODUL PRAKTIKUM BIOLOGI. MODUL PRAKTIKUM BIOLOGI.

LINDAYANI, LINDAYANI and HARTAYANIE, LAKSMI and Pratiwi, Alberta Rika (2015) MODUL PRAKTIKUM BIOLOGI. Universitas Katolik Soegijapranata, Semarang.

Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA (2015) PENGOLAHAN SERBUK PEWARNA ALAMI BIT MERAH MENGGUNAKAN PENGERINGAN SEMPROT (SPRAY DRYING). PENGOLAHAN SERBUK PEWARNA ALAMI BIT MERAH MENGGUNAKAN PENGERINGAN SEMPROT (SPRAY DRYING).

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika (2015) Pengolahan Pewarna Alami Bit Merah. Pengolahan Pewarna Alami Bit Merah.

Ananingsih, Kristina and Pratiwi, Alberta Rika (2015) optimasi serbuk pewarna alami bit merah dengan metode pengeringan dan mikroenkapsulasi serta aplikasinya untuk produk bakeri non terigu. Unika Soegijapranata. (Unpublished)

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika (2014) Effect of red beet powder addition on color intensity, specific volume and antioxidant activity of gluten free bread. Effect of red beet powder addition on color intensity, specific volume and antioxidant activity of gluten free bread. pp. 1-20.

Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA (2014) Effect of red beet powder addition on color intensity, specific volume and antioxidant activity of gluten free bread. Effect of red beet powder addition on color intensity, specific volume and antioxidant activity of gluten free bread.

Hartayanie, Laksmi and Lindayani, - and Pratiwi, Alberta Rika (2014) Petunjuk Praktikum Biologi. Unika Soegijapranata.

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika and DEWI, ELLENA WIDURIATI (2014) DEGRADATION KINETICS OF RED BEET EXTRACT DURING PASTEURIZATION. [Teaching Resource]

Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA (2014) 3 rd International Student Conference on Food Science and Technology Greening The Food Industry: Inovation for Sustainability. In: THE EFFECT OF ADDITION OF VARIATION DRYING AGENT ON THE CHARACTERISTIC OF RED BEET POWDER (Beta vulgaris L) BY SOLAR TUNNEL DRYER (STD). Unika Soegijapranata Semarang, Semarang, pp. 24-33. ISBN 978-602-8011-81-5

Pratiwi, Alberta Rika and SOEKESI, AGUSTINE EVA MARIA and PRAPTI, MENIEK SRINING (2014) 3 rd International Student Conference on Food Science and Technology Greening The Food Industry: Inovation for Sustainability. In: PRODUCT INNOVATION (LIDAH KUCING PUMPKIN COOKIES AND PUMPKIN JAM) TO STRENGTHEN SMALL FOOD INDUSTRIES BASED ON PUMPKIN. Unika Soegijapranata Semarang, Semarang, pp. 34-41. ISBN 978-602-8011-81-5

Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA (2014) 3 rd International Student Conferenceon Food Science and Technology Greening The Food Industry: Inovation for Sustainability. In: THE EFFECT OF ADDITION OF VARIATION DRYING AGENT ON THE CHARACTERISTIC OF RED BEET POWDER (Beta vulgaris L) BY SOLAR TUNNEL DRYER (STD). Unika Soegijapranata Semarang, Semarang, pp. 24-33. ISBN 978-602-8011-81-5

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika (2014) 3 rd International Student Conferenceon Food Science and Technology Greening The Food Industry: Inovation for Sustainability. In: THE EFFECT OF ADDITION OF VARIATION DRYING AGENT ON THE CHARACTERISTIC OF RED BEET POWDER (Beta vulgaris L) BY SOLAR TUNNEL DRYER (STD). Unika Soegijapranata Semarang, Semarang, pp. 24-33. ISBN 978-602-8011-81-5

Pratiwi, Alberta Rika and SOEKESI, AGUSTINE EVA MARIA and PRAPTI, MENIEK SRINING (2014) 3rd International Student Conference on Food Science and Technology Greening The Food Industry: Inovation for Sustainability. In: PRODUCT INNOVATION (LIDAH KUCING PUMPKIN COOKIES AND PUMPKIN JAM) TO STRENGTHEN SMALL FOOD INDUSTRIES BASED ON PUMPKIN. Unika Soegijapranata Semarang, Semarang, pp. 34-41. ISBN 978-602-8011-81-5

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika (2014) DEGRADATION KINETICS OF RED BEET EXTRACT DURING PASTEURIZATION. DEGRADATION KINETICS OF RED BEET EXTRACT DURING PASTEURIZATION.

Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA (2014) DEGRADATION KINETICS OF RED BEET (Beta vulgaris) POWDER DURING THERMAL PROCESSING AND CHANGES OF pH. DEGRADATION KINETICS OF RED BEET (Beta vulgaris) POWDER DURING THERMAL PROCESSING AND CHANGES OF pH. ISSN ISBN : 978-602-8011-81-5

Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA (2014) DEGRADATION KINETICS OF RED BEET EXTRACT DURING PASTEURIZATION. DEGRADATION KINETICS OF RED BEET EXTRACT DURING PASTEURIZATION.

Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA (2014) THE EFFECT OF ADDITION OF VARIATION DRYING AGENT ON THE CHARACTERISTIC OF RED BEET POWDER (Beta vulgaris L) BY SOLAR TUNNEL DRYER (STD). THE EFFECT OF ADDITION OF VARIATION DRYING AGENT ON THE CHARACTERISTIC OF RED BEET POWDER (Beta vulgaris L) BY SOLAR TUNNEL DRYER (STD). ISSN ISBN : 978-602-8011-81-5

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika (2014) THE EFFECT OF ADDITION OF VARIATION DRYING AGENT ON THE CHARACTERISTIC OF RED BEET POWDER (Beta vulgarisL.) BY SOLAR TUNNEL DRYER (STD). THE EFFECT OF ADDITION OF VARIATION DRYING AGENT ON THE CHARACTERISTIC OF RED BEET POWDER (Beta vulgarisL.) BY SOLAR TUNNEL DRYER (STD). ISSN ISBN : 978-602-8011-81-5

Pratiwi, Alberta Rika and PRAPTI, MENIEK SRINING and SOEKESI, AGUSTINE EVA MARIA (2014) BERSAMA PENGOLAH LABU KUNING : MAHASISWA BELAJAR DAN MENGEMBANGKAN. In: National Conference on Service Learning: “Techniques, Application, and Lessons Learned”.

Pratiwi, Alberta Rika (2014) National Conference on ServiceLearning:“Techniques,Application and Lessons Learned. National Conference on ServiceLearning:“ Techniques,Application and Lessons Learned. pp. 1-172.

Pratiwi, Alberta Rika and PRAPTI, MENIEK SRINING and SOEKESI, AGUSTINE EVA MARIA (2014) National Conference on ServiceLearning: “Techniques,Application,andLessonsLearned”. In: BERSAMA PENGOLAH LABU KUNING : MAHASISWA BELAJAR DANMENGEMBANGKAN. Unika Soegijapranata Semarang, Semarang, pp. 83-99.

Ananingsih, Victoria Kristina and Pratiwi, Alberta Rika and MARGONO, MARGONO (2014) Microencapsulation of Freeze Dried Red Beet Extract with Maltodextrin. Microencapsulation of Freeze Dried Red Beet Extract with Maltodextrin, 1 (5). pp. 1-4. ISSN 052/K6/KL/SP/ PENELITIAN/2014

Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA (2014) KARAKTERISTIK MOLEKULER DAN FISIKOKIMIA ADONAN TEPUNG TERIGU YANG MENGANDUNG ANTIOKSIDAN REMPAH JAHE. KARAKTERISTIK MOLEKULER DAN FISIKOKIMIA ADONAN TEPUNG TERIGU YANG MENGANDUNG ANTIOKSIDAN REMPAH JAHE. pp. 1-18. ISSN 0608056601

Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA (2014) PHYSICOCHEMICAL CHARACTERISTICS OF MOCAF STEAMED CAKE WITH BEET ROOT EXTRACT ADDITION AS NATURAL COLORANT. PHYSICOCHEMICAL CHARACTERISTICS OF MOCAF STEAMED CAKE WITH BEET ROOT EXTRACT ADDITION AS NATURAL COLORANT. ISSN ISBN : 978-602-8011-81-5

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika (2014) THE EFFECT OF ADDITION OF VARIATION DRYING AGENT ON THE CHARACTERISTIC OF RED BEET POWDER (Beta vulgaris L) BY SOLAR TUNNEL DRYER (STD). THE EFFECT OF ADDITION OF VARIATION DRYING AGENT ON THE CHARACTERISTIC OF RED BEET POWDER (Beta vulgaris L) BY SOLAR TUNNEL DRYER (STD). ISSN ISBN : 978-602-8011-81-5

Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI and LINDAYANI, - (2014) MODUL PRAKTIKUM BIOLOGI. MODUL PRAKTIKUM BIOLOGI.

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika (2014) PRODUKSI SERBUK PEWARNA ALAMI BIT MERAH (Beta Vulgaris L.) DENGAN METODE OVEN DRYING. PRODUKSI SERBUK PEWARNA ALAMI BIT MERAH (Beta Vulgaris L.) DENGAN METODE OVEN DRYING. ISSN ISBN : 978-602-99334-3-7

Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA (2014) PRODUKSI SERBUK PEWARNA ALAMI BIT MERAH (Beta vulgaris L.) DENGAN METODE OVEN DRYING. PRODUKSI SERBUK PEWARNA ALAMI BIT MERAH (Beta vulgaris L.) DENGAN METODE OVEN DRYING. ISSN ISBN : 978-602-99334-3-7

Ananingsih, Victoria and Pratiwi, Alberta Rika and Murti, Fransisca Inda (2014) Pengolahan Serbuk Pewarna Alami Bit Merah. In: Pengolahan Serbuk Pewarna Alami Bit Merah. UNIKA SOEGIJAPRANATA, pp. 1-40. ISBN 978-602-8011-72-3

Wibawanto, Nanda Rudy and ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika (2014) Produksi Serbuk Pewarna Alami Bit Merah (Beta Vulgaris L.)dengan Metode Oven Drying. Produksi Serbuk Pewarna Alami Bit Merah (Beta Vulgaris L) dengan Metode Oven Drying, 5 (7). pp. 1-43. ISSN 978-602-99334-3-7

Pratiwi, Alberta Rika (2013) THE EFFECT OF SUBSTITUTION SPIRULINA SP. ON BABY BISCUIT’S NUTRITION (BETACAROTENE AND PROTEIN). The Effect of Substitution Spirulina SP. On Baby Biscuit's Nutrition (Betacarotene and Protein), 2 (03). pp. 1-33.

MellisaTjahjana, Margareta and Jouvita, Noni and Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI (2013) The Effect of Substitution Spirulina SP. On Baby Biscuit's Nutrition (Betacarotene and Protein). The Effect of Substitution Spirulina SP. On Baby Biscuit's Nutrition (Betacarotene and Protein), 2 (03). pp. 1-33.

Julius, Yessy Christanti and Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI (2013) Utilization of Microalgae Spirulina sp in Butter Cookies Formulation. Utilization of Microalgae Spirulina sp in Butter Cookies Formulation, 2 (16). pp. 1-61.

Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI and NOVITASARI, KRISNINA DITA (2013) POTENSI DAN AKTIVITAS ENZIM PROTEOLITIK ENDOSELULER Sprulina platensis. In: Pencanangan Bulan Mutu dan Keamanan Hasil Perikanan & Seminar Nasional MPHPI ke-5.

Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI and NOVITASARI, KRISNINA DITA (2013) Potensi dan Aktivitas Enzim Proteolitik Endoseluler Spirulina Platensis. Potensi dan Aktivitas Enzim Proteolitik Endoseluler Spirulina Platensis.

Pratiwi, Alberta Rika (2013) Kemuktakhiran Kurikulum Program Studi Teknologi Pangan. Fakultas Ilmu Keperawatan dan Kesehatan & Universitas Muhamadyah Semarang.

Pratiwi, Alberta Rika (2013) UNIKA DALAM WACANA Keberpihakan: Sebuah Keputusan untuk Asa. In: -. Universitas Soegijpranata Semarang.

Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI (2013) Pengembangan Produk Pangan dari Mikroalga Laut Spirulina berdasarkan Sifat Fungsional dan Molekular Proteinnya. Pengembangan Produk Pangan dari Mikroalga Laut Spirulina berdasarkan Sifat Fungsional dan Molekular Proteinnya.

Pratiwi, Alberta Rika (2013) Pengentasan Kemiskinan (Misereor) di Kelurahan Kemijen Semarang. Pengentasan Kemiskinan (Misereor) di Kelurahan Kemijen Semarang.

JASANOE, MUTHIA SANI and Pratiwi, Alberta Rika and Sumardi, - (2012) FOOD PROCESSING TECHNOLOGIES BEHIND THE CULTURAL HERITAGE OF SAM PO KONG RITUALS. In: 12th National Student Conference, 1st International Student Conference "The Power of Local Knowledge in Increasing Food Business Competitiveness".

HANTORO, INNEKE and Pratiwi, Alberta Rika (2012) Implementasi HCCP pada Pengolahan Ikan Asap untuk Industri Skala Kecil di Semarang. In: Seminar Nasional Tahunan IX Hasil Penelitian Perikanan dan Kelautan, 14 Juli 2012, Yogyakarta.

Hantoro, Inneke and Pratiwi, Alberta Rika (2012) Implementasi HACCP pada pengolahan ikan asap untuk industri skala kecil di Semarang. In: Seminar Nasional Tahunan IX Hasil Penelitian Perikanan dan Kelautan, 14 Juli 2012, Yogyakarta. (Unpublished)

Pratiwi, Alberta Rika and SUHARTONO, MAGGY THENAWIDJAJA and Syah, Dahrul and Hardjito, Linawati (2011) KARAKTERISTIK MOLEKULER PROTEIN YANG MENGKATALISIS BIOSINTESIS SILIKA DARI DIATOM LAUT Chaetoceros gracilis. In: Seminar Nasional PATPI "Peran Teknologi dalam Pengembangan Pangan yang Aman, Bermutu dan Terjangkau bagi Masyarakat", Manado, Sulawesi Utara.

Pratiwi, Alberta Rika and Syah, Dahrul and Hardjito, Linawati and Panggabean, Lily Maria Goretti and SUHARTONO, MAGGY THENAWIDJAJA (2009) Fatty Acid Synthesis by Indonesian Marine Diatom, Chaetoceros gracilis. Fatty Acid Synthesis by Indonesian Marine Diatom, Chaetoceros gracilis, 16 (4). pp. 151-156. ISSN 2086-4094

Pratiwi, Alberta Rika and Retnaningsih, Ch. (2004) PENGGALIAN DAN PENENTUAN NILAI GIZI MAKANAN TRADISIONAL BERBASIS UMBI DI KOTA SEMARANG. Project Report. Unika Soegijapranata, Semarang. (Unpublished)

Handayani, Widhi and WIDIANARKO, BUDI and Pratiwi, Alberta Rika ADDRESSING THE DEBATE ON THE ECO-FRIENDLINESS OF ADDRESSING THE DEBATE ON THE ECO-FRIENDLINESS OF INDONESIAN BATIK BY WATER FOOTPRINT APPROACH. UNSPECIFIED.

Pratiwi, Alberta Rika and Hendrayanti, Dea and Ananingsih, V. Kristina AKTIVITAS FIBRINOLITIK PADA MAKANAN FERMENTASI BERBASIS KACANG (BEAN) DI KAWASAN ASIA SEBAGAI PANGAN FUNGSIONAL ANTI-ATHEROTROMBOSIS. Universitas Katolik Soegijapranata. (Unpublished)

Harumi, Mellia and Dewanti, Yosephin Tiara Putri and Meiliana, Meiliana and Pratiwi, Alberta Rika ANALISIS UMUR SIMPAN SALAD DRESSING BERBASIS MAYONNAISE MENGGUNAKAN KEMASAN POLYETHYLENE TEREPHTHALATE (PET). Journal of Food Technology and Nutrition.

Pratiwi, Alberta Rika and SUHARTONO, MAGGY THENAWIDJAJA and Syah, Dahrul and Hardjito, Linawati Analisis 2 Dimensi Protein Sit Diatom. In: Seminar Nasional & Pertemuan Ilmiah Tahunan Ke 3 MPHPI, 6-7 Oktober 2011. (Unpublished)

Harumi, Mellia and Susanto, Ong Brigita Angeline and Tiwa, Kezia Devtiana Putri and Pratiwi, Alberta Rika Analisis Kualitas Produk Keripik Tempe dan Waffle Tiwul Selama Penyimpanan. Jurnal Sains, Teknologi, Masyarakat dan Jejaring.

Wulandari, Dyah and Amatullah, Lutfiana Hary and Lunggani, Arina Tri and Pratiwi, Alberta Rika and Budiharjo, Anto Antibacterial Activity and Molecular Identification of Soft Coral Sinularia sp. Symbiont Bacteria from Karimunjawa Island against Skin Pathogens Propionibacterium acnes and Staphylococcus epidermidis. BIO Web of Conferences.

Wulandari, Dyah and Amatullah, Lutfiana Hary and Lunggani, Arina Tri and Pratiwi, Alberta Rika and Budiharjo, Anto Antibacterial Activity and Molecular Identification of Soft Coral Sinularia sp.Symbiont Bacteria from Karimunjawa against skin Pathogens Propionibacterium acnes and Staphylococcus epidermidis. In: 4 th ICMMBT 2023.

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika and Novitasari, - and Agatha, Bernadine Aplikasi Pewarna Ekstrak Herbal pada Kue Apem Tradisional. In: Herbal untuk Kalangan Muda, Universitas Katolik Soegijapranata.

Pratiwi, Alberta Rika BELAJAR MELALUI AKSI DAN REFLEKSI. In: BELAJAR MELALUI AKSI DAN REFLEKSI. Universitas Katolik Soegijapranata.

Wulandari, Dyah and Baskoro, Karyadi and Mahmuudah, Yasmiin and Kusmiyati, Florentina and Pratiwi, Alberta Rika and Budiharjo, Anto Bioprospecting of Rhizobia as Plant Growth Promoting Rhizobacteria Potential from Root Nodules of Groundnut (Arachis hypogaea L.). TRENDS IN SCIENCES 2024.

WIDIANARKO, BUDI and Handayani, Widhi and Pratiwi, Alberta Rika Blue Water Footprint and Grey Water Footprint Assessment of Block-Printed Batik-Making Process Coloured by Indigo (Indigofera sp.), Tingi (Ceriops sp.) and Mahogany (Swietenia sp.) Dyes. Blue Water Footprint and Grey Water Footprint Assessment of Block-Printed Batik-Making Process Coloured by Indigo (Indigofera sp.), Tingi (Ceriops sp.) and Mahogany (Swietenia sp.) Dyes.

SUHARTONO, MAGGY THENAWIDJAJA and Syah, Dahrul and Pratiwi, Alberta Rika CHARACTERITIC OF PROTEIN SILAFFIN — LIKE PROTEIN WHICH CATALYZE FORMATION SILICA STRUCTURE ISOLATED FROM INDONESIAN MARINE DIATOM Chaetoceros gracilis. In: International Seminar and Workshop "Marine Biodiversity and Their Potentian for Developing Bio-Pharmaceutical Industry in Indonesia", 17-18 Mei 2006, Jakarta.

CHRISTANTI, YESSY and Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI COOKIES KAYA BETAKAROTEN DAN ANTIOKSIDAN BERBASIS SPIRULINA. In: Seminar Nasional MPHPI Ke V dan Pencanangan Bulan Mutu dan Keamanan Hasil Perikanan.

Shanty, Marsela Arisa and Pratiwi, Alberta Rika and HANTORO, INNEKE CRACKERS WITH HIGHLY CONTENT OF BETA-CAROTENE FROM Spirulina platensis. In: International Food Conference 2011 "Life Improvement through Food Technology", 28-29 Oktober 2011, Surabaya.

Agnes, - and SUHARTONO, MAGGY THENAWIDJAJA and Syah, Dahrul and Pratiwi, Alberta Rika Characteritic of Protein Silaffin-Like Protein Which Catalyze Formation Silica Structure Isolated from Indonesia Marine Diatom. In: International Seminar and Workshop "Marine Biodiversity and Potential for Developing Bio-Pharmaceutical Industry in Indonesia". (Unpublished)

Wardhani, Dhiyan Krishna and Harumi, Mellia and Buntaran, Louis Cahyo Kumolo and KRISTANTI, AGNES INDAH SUCIANI and WIJAYA, DANISWARA AGUSTA and Pratiwi, Alberta Rika Daya Saing Usaha Mikro Melalui Sertifikasi Produk Industri Rumah Tangga. Daya Saing Usaha Mikro Melalui Sertifikasi Produk Industri Rumah Tangga.

SANTOSO, MONICA ARIYANI and DEWI, ELLENA WIDURIATI and ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika Degradation Kinetics of Red Beet (Beta vulgaris) Powder during Thermal Processing and Changes of pH. 3rd International Student Conference on Food Science and Technology “Greening the Food Industry: Inovation for Sustainability”. ISSN 978-602-8011-81-5

ANANINGSIH, VICTORIA KRISTINA and PUTRA, YOHANES ALAN SARSITA and Pratiwi, Alberta Rika and Sumardi, - Developing Local MSMEs with Indonesian Socio-Culture Service Learning for Muria's Processed Parijoto Fruit. Journal of Culture, English Language, Teaching & Literature.

WIBOWO, MULYANTO ONGGO and Sumardi, - and Pratiwi, Alberta Rika EFFECT OF CHROMANONE DEAMINE DOSAGES ON THE QUALITY OF OSMOMEAT PRODUCTS IN TERMS OF PHYSICOCHEMICAL CHARACTERISTICS. In: 15th National Student Conference on Food Science and Technology Integrating Innovative Food Product Development and Consumer Preferences through Sensory Evaluation.

HENDRYANTI, DEA NATHANIA and Retnaningsih, Christiana and Pratiwi, Alberta Rika and MEILIANA, - Efektivitas Penggunaan Youtube Sebagai Media Edukasi Pangan dan Nutrisi Bagi Masyarakat Indonesia Selama Masa Pandemi Covid-19 Berdasarkan Video Watching Pattern. Jurnal Sains, Teknologi, Masyarakat dan Jejaring.

WIROJATI, HUGO SETYO and WIBAWANTO, NANDA RUDY and Ananingsih, Kristina and Pratiwi, Alberta Rika The Effect of Addition of Variation Drying Agent on The Characteristic of Red Beet Powder (Beta vulgaris L) by Solar Tunnel Dryer (STD). 3rd International Student Conference on Food Science and Technology “Greening the Food Industry: Inovation for Sustainability”. ISSN 978-602-8011-81-5

Pratiwi, Alberta Rika and SUHARTONO, MAGGY THENAWIDJAJA and Hardjito, Linawati and Wicaksono, Barlian Fatty Acid Composition from Marine Diatom Chaetoceros Gracilis. In: Seminar Nasional & Kongres PATPI 2008, 14-16 Oktober 2008, Palembang.

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika and Novitasari, 0 and Agatha, Bernadine Herbal untuk Kalangan Muda. In: Herbal untuk Kalangan Muda. Universitas Katolik Soegijapranata.

Pratiwi, Alberta Rika and Retnaningsih, Christiana and HENDRYANTI, DEA NATHANIA and LARASATI, BERNADETA PINGKAN Isolasi dan Karakteristik Molekuler Peptida Sargassum aquifolium. Universitas Katolik Soegijapranata.

Pratiwi, Alberta Rika Isolation and Characterization of Silaffin that Catalyze Biosilica Formation from Marine Diatom Chaetoceros gracilis. HAYATI Journal of Biosciences.

Wardhani, Dhiyan Krishna and Pratiwi, Alberta Rika and Harumi, Mellia and WIJAYA, DANISWARA AGUSTA and KRISTANTI, AGNES INDAH SUCIANI Karta Rasa. Working Paper. CV Diandra Kreatif.

Handayani, Widhi and WIDIANARKO, BUDI and Pratiwi, Alberta Rika Kearifan Lokal Jawa Tengah : Tak Lekang Oleh Waktu. In: Kearifan Lokal Jawa Tengah : Tak Lekang Oleh Waktu. Universitas Katolik Soegijapranata.

Pratiwi, Alberta Rika Keberpihakan : Sebuah Keputusan untuk Asa. Universitas Katolik Soegijapranata. (Unpublished)

Wulandari, Dyah and Pratiwi, Alberta Rika and Budiaharjo, Anto and Amatullah, AT, LH and Lunggani, Lunggani Korespondensi Penerbitan Artikel dalam Prosiding BIO Web of Conferences, berjudul Antibacteria Activity and Molecular Identification of Soft Coral Sinularia sp. Symbiont Bacterai from Karimunajwa Island Againt Skin Pathogen Propionibacterium. Univ. Katolik Soegijapranata. (Unpublished)

Pratiwi, Alberta Rika (LAPORAN PENGABDIAN MASYARAKAT) Pelatihan Pengolahan Ketela Menjadi Produk Bernilai Ekonomi Kepada Pegawai Cleaning Service di Universitas Katolik Soegijapranta. Universitas Katolik Soegijaprata. (Unpublished)

Pratiwi, Alberta Rika (LAPORAN PENGABDIAN MASYARAKAT) Pelatihan Pengolahan dan Pengeringan Rempah-Rempah Bagi Kluster Biofarmaka Kabupaten Karangayar. Universitas Katolik Soegijaprata. (Unpublished)

HANTORO, INNEKE and Pratiwi, Alberta Rika Laporan Akhir Penelitian : Penentuan Titik Kendali Kritis pada Proses Pengolahan Ikan Skala Industri Kecil di Tambak Lorok dan Bandarharjo. Universitas Katolik Soegijapranata.

PRAPTI, MENIEK SRINING and Pratiwi, Alberta Rika and Maria, Agustine Eva and HANTORO, INNEKE Laporan Penelitian Unggulan Perguruan Tinggi : Pendayagunaan Buah Labu Segar (Cucurbita sp) menjadi Intermediate Product (Tepung Labu) sebagai Upaya Menuju Pertumbuhan Inklusif Berkelanjutan di Wilayah Kabupaten Semarang. Universitas Katolik Soegijapranata.

Pratiwi, Alberta Rika MENEMUKAN MAKNA DARI IDE DAN GAGASAN. MENEMUKAN MAKNA DARI IDE DAN GAGASAN.

HARTAYANIE, LAKSMI and LINDAYANI, - and Pratiwi, Alberta Rika MODUL PRAKTIKUM BIOLOGI. MODUL PRAKTIKUM BIOLOGI.

Ananingsih, Victoria Kristina and Pratiwi, Alberta Rika and Margono, Margono Microencapsulation of Freeze Dried Red Beet Extract with Maltodextrin. Microencapsulation of Freeze Dried Red Beet Extract with Maltodextrin. pp. 1-4.

HANTORO, INNEKE and WIDIANARKO, BUDI and Pratiwi, Alberta Rika Microplastics contamination in cockles and green mussels distributed in local markets in Semarang-ICAFAT 2018. In: International Conference on Agribusiness Food & Agro-Technology (ICAFAT) 2018. (Unpublished)

Pristanti, Yustina Widya and Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI OPTIMIZATION AND THERMAL STABILITY OF PHYCOCYANIN POWDER FROM Spirulina platensis. In: International Food Conference 2011 " Life Improvement through Food Technology", 28-29 Oktober 2011, Surabaya.

Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA and Yonata, Diode and MEILIANA, - Optimasi Ekstraksi Asam Glutamat Gracilaria sp. menggunakan Metode Reflux. In: Seminar Nasional dan Pertemuan Ilmiah Tahunan Ke-11 MPHPI, 19 September 2019.

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika and Yenni, Thervina and JULIANI, GABRIELLA PENGERINGAN SEMPROT (SPRAY DRYING) EKSTRAK DAUN SUJI DAN STABILITASNYA DALAM LARUTAN SELAMA PENYIMPANAN. In: Laporan Penelitian, 12 Agustus 2016. (Unpublished)

HARTAYANIE, LAKSMI and Pratiwi, Alberta Rika and SISWANTO, YOKE POTENSI PROTEIN SPIRULINA PLATENSIS SEBAGAI PENGGANTI PUTIH TELUR DALAM FORMULASI CAKE. In: Seminar Nasional MPHPI ke V dan Pencanangan Bulan Mutu & Keamanan Hasil Perikanan.

Wibawanto, Nanda Rudy and ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika PRODUKSI SERBUK PEWARNA ALAMI BIT MERAH (Beta vulgaris L.) DENGAN METODE OVEN DRYING. In: Seminar Nasional Sains dan Teknologi Ke-5 Tahun 2014, Universitas Wahid Hasyim, Semarang.

ANANINGSIH, VICTORIA KRISTINA and Sumardi, - and Pratiwi, Alberta Rika and Soetardjo, Triyanto R. and PUTRA, YOHANES ALAN SARSITA and Ardanareswari, Katharina and Sanyoto, Gelbert Jethro and Soedarini, Bernadeta and Sari, Ratna Novita and Saraswati, Yasinta Yudya and Radite, Stephanus and Milenia, Dhena Alinda and Priambudi, Dicka and Wempiyanto, - Parijoto: Sang Buah Idola dari Gunung Muria. In: Parijoto: Prospek dan Tantangan ke Depan. Universitas Katolik Soegijapranata.

Pratiwi, Alberta Rika and Albaari, Ahmad Ni'Matullah and Hasdar, Muhammad and Nurrahman, Nurachman and Nurhidajah, Nurhidajah and Rohadi, Rohadi and Sumardi, Sumardi Peer Review Pangan Untuk Sistem Imun. Unika. (Unpublished)

Pratiwi, Alberta Rika (Peer Review) BIOPRESERVATIF ALAMI DALAM PEMBUATAN EDIBLE FILMKARAGENAN Eucheuma cottoniiDENGAN POLIETILEN GLIKOL SEBAGAI PLASTICIZER. Universitas Katolik Soegijapranata. (Unpublished)

Pratiwi, Alberta Rika (Peer Review) HAKI Video Manajemen Kulkas. Unika Soegijapranata. (Unpublished)

Pratiwi, Alberta Rika (Peer Review) Isolation and Characterization of Silaffin that Catalyze Biosilica Formation from Marine Diatom Chaetoceros gracilis. Universitas Katolik Soegijapranata. (Unpublished)

PRAPTI, MENIEK SRINING and Pratiwi, Alberta Rika and Maria, Agustine Eva and HANTORO, INNEKE Pendayagunaan Buah Labu Segar (Cucurbita sp) Menjadi Intermediate Product (Tepung Labu) Sebagai Upaya Menuju Pertumbuhan Inklusif Berkelanjutan Di Wilayah Kabupaten Semarang. Universitas Katolik Soegijapranata.

Tjahajana, Margaretta Mellisa and Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI Pengaruh Penambahan Mikroalga Spirulina platensis terhadap Nutrisi Biskuit Bayi (Protein, Betakaroten, Antioksidan). In: Seminar Nasional MPHPI ke V dan Pencanangan Bulan Mutu & Keamanan Hasil Perikanan.

Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI Phycocyanin and Antioxidant Stability in Blue Ice Cream. In: 2nd International Conference on Sustainable Global Agricultur and Food, 9-10 Agustus 2016, Semarang.

YASHINTA, SANDRA and Evelyn, Febe and ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika Physicochemical Characteristics of Mocaf Steamed Cake with Beet Root Extract Addition As Natural Colorant. 3rd International Student Conference on Food Science and Technology “Greening the Food Industry: Inovation for Sustainability”. ISSN 978-602-8011-81-5

Pratiwi, Alberta Rika Product Innovation (Lidah kucingPumkin Cookies And Pumpkin Jam) to Strengthen Small Food Industries Based on Pumpkin. Unika Soegijapranata.

MAYANGSARI, NIES and ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika STABILITAS PEWARNA ALAMI SERBUK BIT MERAH DALAM ADONAN TEPUNG MOCAF SELAMA PENGUKUSAN. STABILITAS PEWARNA ALAMI SERBUK BIT MERAH DALAM ADONAN TEPUNG MOCAF SELAMA PENGUKUSAN. pp. 1-14.

MELIANI, METTA and SURONO, CHATERINE MEILANI and MAYANGSARI, NIES and ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika THE STABILITY OF BETALAINS IN RED BEET (Beta vulgaris L.) AS A NATURAL FOOD COLORANT DURING STEAMING OF GLUTINOUS RICE FLOUR BATTER. In: 15th National Student Conference on Food Science and Technology Integrating Innovative Food Product Development and Consumer Preferences through Sensory Evaluation.

MELIANI, METTA and SURONO, CHATERINE MEILANI and MAYANGSARI, NIES and ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika THE STABILITY OF BETALAINS IN RED BEET (Betu vulgaris L.) AS A NATURAL FOOD COLORANT DURING STEAMING OF GLUTINOUS RICE FLOUR BATTER. Universitas Katolik Soegijapranata.

Pratiwi, Alberta Rika Sertifikat HaKI Food Tricks || Cooking Tips To Help Vegetables Keep Their Color & Nutrition. Direktorat Jenderal Kekayaan Intelektual. (Unpublished)

HARTAYANIE, LAKSMI and Pratiwi, Alberta Rika and HERYANTO, MICHAEL and SAPUTRA, OH, MICHAEL DAVID Spirul Cube: Sumber Rasa Umami Berbasis Spirulina. In: Seminar Nasional PATPI 2017.

SUHARTONO, MAGGY THENAWIDJAJA and Pratiwi, Alberta Rika and Syah, Dahrul and Hardjito, Linawati Study of Proteins that Catalyze Silica formation and Polyunsaturated Fatty Acid synthesis in Marine Diatom Chaetoceros gracilis). In: 10th International Marine Biotechnology Conference. (Unpublished)

Harumi, Mellia and Dewanti, Yosephin Tiara Putri and Meiliana, Meiliana and Pratiwi, Alberta Rika TURNITIN ANALISIS UMUR SIMPAN SALAD DRESSING BERBASIS MAYONNAISE MENGGUNAKAN KEMASAN POLYETHYLENE TEREPHTHALATE (PET). Fakultas Teknologi Pertanian Universitas Katolik Widya Mandala Surabaya.

WIBOWO, MULYANTO ONGGO and Sumardi, - and Pratiwi, Alberta Rika TURNITIN EFFECT OF CHROMANONE DEAMINE DOSAGES ON THE QUALITY OF OSMOMEAT PRODUCTS IN TERMS OF PHYSICOCHEMICAL CHARACTERISTICS. UNIKA. (Unpublished)

JASANOE, MUTHIA SANI and Pratiwi, Alberta Rika and Sumardi, - TURNITIN FOOD PROCESSING TECHNOLOGIES BEHIND THE CULTURAL HERITAGE OF SAM PO KONG RITUALS. Universitas Katolik Soegijapranata. (Unpublished)

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika and Soedarini, Bernadeta and PUTRA, YOHANES ALAN SARSITA Teknologi Nanoemulsi dan Nanokitosan Ekstrak Antosianin Buah Parijoto (Medinilla Speciosa). Working Paper. Universitas Katolik Soegijapranata.

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika and Soedarini, Bernadeta and PUTRA, YOHANES ALAN SARSITA Teknologi Nanoemulsi dan Nanokitosan Ekstrak Antosianin Buah Parijoto (Medinilla speciosa). In: Teknologi Nanoemulsi dan Nanokitosan Ekstrak Antosianin Buah Parijoto (Medinilla speciosa). Universitas Katolik Soegijapranata.

Handayani, Widhi and WIDIANARKO, BUDI and Pratiwi, Alberta Rika Toward water friendliness in batik production: addressing the key factors on water use for batik production in Jarum village, Klaten Regency, Indonesia. Toward water friendliness in batik production: addressing the key factors on water use for batik production in Jarum village, Klaten Regency, Indonesia.

Harumi, Mellia and Susanto, Ong Brigita Angeline and Tiwa, Kezia Devtiana Putri and Pratiwi, Alberta Rika Turnitin Analisis Kualitas Produk Keripik Tempe dan Waffle Tiwul Selama Penyimpanan. Jurnal Sains, Teknologi, Masyarakat dan Jejaring.

Wulandari, Dyah and Amatullah, Lutfiana Hary and Lunggani, Arina Tri and Pratiwi, Alberta Rika and Budiharjo, Anto Turnitin Antibacterial Activity and Molecular Identification of Soft Coral Sinularia sp. Symbiont Bacteria from Karimunjawa Island against Skin Pathogens Propionibacterium acnes and Staphylococcus epidermidis. EDP Sciences.

Wulandari, Dyah and Amatullah, Lutfiana Hary and Lunggani, Arina Tri and Pratiwi, Alberta Rika and Budiharjo, Anto Turnitin Antibacterial Activity and Molecular Identification of Soft Coral Sinularia sp.Symbiont Bacteria from Karimunjawa against skin Pathogens Propionibacterium acnes and Staphylococcus epidermidis. BIO Web of Conferences.

Wulandari, Dyah and Baskoro, Karyadi and Mahmuudah, Yasmiin and Kusmiyati, Florentina and Pratiwi, Alberta Rika and Budiharjo, Anto Turnitin Bioprospecting of Rhizobia as Plant Growth Promoting Rhizobacteria Potential from Root Nodules of Groundnut (Arachis hypogaea L.). TRENDS IN SCIENCES.

WIDIANARKO, BUDI and Handayani, Widhi and Pratiwi, Alberta Rika Turnitin Blue Water Footprint and Grey Water Footprint Assessment of Block-Printed Batik-Making Process Coloured by Indigo (Indigofera sp.), Tingi (Ceriops sp.) and Mahogany (Swietenia sp.) Dyes. Blue Water Footprint and Grey Water Footprint Assessment of Block-Printed Batik-Making Process Coloured by Indigo (Indigofera sp.), Tingi (Ceriops sp.) and Mahogany (Swietenia sp.) Dyes. Sage Acquires IOS Press.

ANANINGSIH, VICTORIA KRISTINA and PUTRA, YOHANES ALAN SARSITA and Pratiwi, Alberta Rika and Sumardi, - Turnitin CELT Parijoto. Soegijapranata Catholic University, Semarang.

HENDRYANTI, DEA NATHANIA and Retnaningsih, Christiana and Pratiwi, Alberta Rika and MEILIANA, - Turnitin Efektivitas Penggunaan Youtube Sebagai Media Edukasi Pangan dan Nutrisi Bagi Masyarakat Indonesia Selama Masa Pandemi Covid-19 Berdasarkan Video Watching Pattern. Universitas Katolik Soegijapranata.

HANTORO, INNEKE and WIDIANARKO, BUDI and Pratiwi, Alberta Rika Turnitin Microplastics contamination in cockles and green mussels distributed in local markets in Semarang. -. (Unpublished)

Pratiwi, Alberta Rika (Turnitin Similarity) Sensorial Characterization of Foods Before and After Freeze-drying. Universitas Katolik Soegijapranata. (Unpublished)

VALENTINA, VANNIA and Hsieh, Jung-Feng and Pratiwi, Alberta Rika Turnitin The Characterization of Foods Before and After Freeze-Drying. Universitas Katolik Soegijapranata. (Unpublished)

Handayani, Widhi and WIDIANARKO, BUDI and Pratiwi, Alberta Rika Turnitin Toward water friendliness in batik production: addressing the key factors on water use for batik production in Jarum village, Klaten Regency, Indonesia. Springer.

Pratiwi, Alberta Rika (Turnitin) BIOPRESERVATIF ALAMI DALAM PEMBUATAN EDIBLE FILMKARAGENAN Eucheuma cottonii DENGAN POLIETILEN GLIKOL. Universitas Katolik Soegijapranata. (Unpublished)

Pratiwi, Alberta Rika (Turnitin) Isolation and Characterization of Silaffin that Catalyze Biosilica Formation from Marine Diatom Chaetoceros gracilis. Unika Soegijapranata. (Unpublished)

Pratiwi, Alberta Rika (Turnitin) Microplastic Intake from Shellfish Consumption and Its Potential Risks to Human Health. Universitas Katolik Soegijapranata. (Unpublished)

Pratiwi, Alberta Rika (Turnitin) PRODUCT INNOVATION (LIDAH KUCING PUMPKIN COOKIES AND PUMPKIN JAM) TO STRENGTHEN SMALL FOOD INDUSTRIES BASED ON PUMPKIN. Unika Soegijapranata. (Unpublished)

Pratiwi, Alberta Rika (Turnitin) Pengaruh Deep-Fat Frying terhadap Kandungan Asam Glutamat pada Bumbu Penyedap Granul Spirulina sp. Unika Soegijapranata. (Unpublished)

Pratiwi, Alberta Rika (Turnitin) Protein dan Asam Amino pada Edible Sargassum aquifolium, Ulva lactuca, dan Gracilariopsis longissima. Unika Soegijapranata. (Unpublished)

Pratiwi, Alberta Rika (Turnitin)Fatty Acid Synthesis by Indonesian Marine Diatom, Chaetoceros gracilis. Unika Soegijapranata. (Unpublished)

Pratiwi, Alberta Rika (Turnitin)Fatty Acid Synthesis by Indonesian Marine Diatom,Chaetoceros gracilis. Universitas Katolik Soegijapranata. (Unpublished)

Pratiwi, Alberta Rika (Turnitin)Microplastic Intake from Shellfish Consumption and Its Potential Risks to Human Health. Universitas Katolik Soegijapranata. (Unpublished)

Handayani, Widhi and WIDIANARKO, BUDI and Pratiwi, Alberta Rika Turnitin_ADDRESSING THE DEBATE ON THE ECO-FRIENDLINESS OF INDONESIAN BATIK BY WATER FOOTPRINT APPROACH. Universitas Indonesia. (Unpublished)

Untari, Rustina and RIYANDARI, ANGELIKA and NURHAYATI, BERNADETA RESTI and Dukut, Ekawati Marhaenny and AYDAWATI, EMILIA NINIK and Pratiwi, Alberta Rika and YUSTINI, RETNO and Sidabalok, Hotmauli and REJEKI, VG. SRI Turnitin_Perempuan Produktif dalam Kegiatan Regrow di RW 15 Kelurahan Tanjung Mas Semarang. Universitas Atma Jaya Yogyakarta.

Pratiwi, Alberta Rika Wacana Publik 2017 MENEMUKAN MAKNA DARI IDE DAN GAGASAN. Universitas Katolik Soegijapranata. (Unpublished)

Chasijati, Suwarliningsih and Hutama, Arya Rizky and Mariza, Mariza and Mulyani, Nanik Puji and Santi, Diana Nur and Wahyuni, Tri and Un, Dwi Asri and Apriyani, Heni and Syahwani, Elfi and Pradhanawati, Ari and Fahmi, Faizah and Debbysan, Debbysan and Widarti, Emiliana and Priandani, Manik and Aprilia, Ririn and Puryandani, Siti and Nityasari, Ervita and Indracahyati, Nuraini and Suprapti, Eti and Supriyani, Fitria and Awaliyah, Awaliyah and Susanti, Novrida and Agustina, Diyah and Safitri, Maida Mei and Supriyono, Eko and Chairani, Yulia and S, Sulistyowati and Pratiwi, Alberta Rika and Ellanda, Rizka and Trimayanti, Imas Warisan Rasa Dari Generasi Ke Generasi, Resep Keluarga Terbaik. Alineaku Publisher.

Pratiwi, Alberta Rika (bukti korespondensi) Protein dan Asam Amino pada Edible Sargassum aquifolium, Ulva lactuca, dan Gracilariopsis longissima. Universitas IPB. (Unpublished)

Ananingsih, Kristina and Pratiwi, Alberta Rika optimasi produksi serbuk pewarna alami bit merah dengan metode pengeringan dan mikroenkapsulasi serta aplikasinya untuk produk bakeri non terigu. Unika Soegijapranata. (Unpublished)

Ananingsih, Kristina and Pratiwi, Alberta Rika and KUSUMA, THERVINA YENNI TRI and JULIANI, GABRIELLA pengeringan semprot (spry drying) ekstrak daun suji dan stabilitasnya dalam larutan selama penyimpanan. Unika Soegijapranata. (Unpublished)

Ananingsih, Kristina and Pratiwi, Alberta Rika and sumardi, sumardi and mandiana, frisca melisa stabilitas serbuk pewarna alami jingga daun jati muda yang diolah dengan proses freeze drying dan mikroenkapsulasi. Unika Soegijapranata. (Unpublished)

Pratiwi, Alberta Rika (turnitin) APLIKASI KARAGENAN EUCHEUMA COTTONII DENGAN PENAMBAHAN MINYAK SAWIT DALAM PEMBUATAN EDIBLE FILM. Unika Soegijapranata. (Unpublished)

Nilamsari, M. Devitia Putri and Meiliana, Meiliana and Pratiwi, Alberta Rika (2020) Pelatihan Pengolahan Jambu Biji menjadi Produk Bernilai Ekonomi pada Ibu Rumah Tangga Desa Getasblawong Kecamatan Pageruyung Kabupaten Kendal. Sendimas 2020, 5 (1). pp. 268-271. ISSN 2541-559X (p-ISSN), 2541-3805 (e-ISSN)

Pratiwi, Alberta Rika and Meiliana, - and Puspitasari, Olivia Devi Kandungan Zat Gizi dan Aktivitas Antioksidan Jali (Coix lacryma-jobi, L.)selama Proses Fermentasi. In: Seminar Nasional Dies Natalis Ke-56 Universitas Atma Jaya Yogyakarta “Pemenuhan Kebutuhan Pangan Melalui Eksplorasi Sumber Daya Lokal dan Inovasi Teknologi dalam Rangka Pemberdayaan Ekonomi Masyarakat”, 18 September 2021, Universitas Atma Jaya Yogyakarta.

Hantoro, Inneke and Pratiwi, Alberta Rika and Widianarko, Budi MICROPLASTIC INTAKE VIA SHELLFISH CONSUMPTION AND ITS POTENTIAL RISKS TO HUMAN HEALTH. In: The 13th Asian Congress of Food and Nutrition, 4 - 7 Agustus 2019, Bali. (Unpublished)

Ananingsih, Victoria Kristina and Anggraeni, Dian and Pratiwi, Alberta Rika and Soedarini, Bernadeta and Dewi, Febiana Tara and Kusumaningastuti, Rosita and Lauvina, Angela Mie Jagung Sehat dengan Aneka Pewarna Alami. Universitas Katolik Soegijapranata. ISBN 978-602-6865-14-4

Kristianti, Yessi and Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI Peer Review Cookies Kaya Betakaroten dan Antioksidan Berbasis Spirulina. Unika. (Unpublished)

WIBOWO, MULYANTO ONGGO and Sumardi, - and Pratiwi, Alberta Rika Peer Review Effect of Chromanoe Deamine Dosage On The Quality of Osmomeat Products In Terms of Physicochemical Characteristics. Unika. (Unpublished)

Pratiwi, Alberta Rika Peer Review HKI Spiruma. Unika. (Unpublished)

Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA and HARTAYANIE, LAKSMI Peer Review HKI Teknologi Pembuatan Penyedap Rasa Non MSG (Mono Sodium Glutamat) dari Spirulina. Unika. (Unpublished)

Pratiwi, Alberta Rika Peer Review Kajian Protein Mikroalgael Hasil Separasi Elektroforesis 2d Menggunakan Bioinformatika dan Program Melanie. Unika. (Unpublished)

Pratiwi, Alberta Rika and Ananingsih, Victoria Kristina Peer Review Karaketristik Molekuler dan Fisikokimia Adonan Tepung Terigu yang Mengandung Antioksidan Rempah Jahe. Unika. (Unpublished)

PUTRI, NATALIA ARINKA and JULIUS, - and Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI Peer Review Karakteristik Fisiokimia Es Krim dan Permen Jelly dengan Penambahan Spirulina sp. Unika. (Unpublished)

Pratiwi, Alberta Rika and Suhartono, Maggy Thenawidjaya and Syah, Dahrul and Hardjito, Linawati Peer Review Karakteristik Molekuler Protein yang Mengkatalis Biosintesis Silika dari Diatom Laut Chaetoceross Gracilis. UNIKA. (Unpublished)

Pratiwi, Alberta Rika and Sanjaya, Ridwan Peer Review Keberpihakan : Sebuah Keputusan Untuk Asa. Unika. (Unpublished)

ANANINGSIH, VICTORIA KRISTINA and Anggraeni, Dian and Pratiwi, Alberta Rika Peer Review Mie Jagung Sehat dengan Pewarna Alami. Unika. (Unpublished)

Pratiwi, Alberta Rika and Albaari, Ahmad Ni'Matullah and Nurrahman, Muhammad Hasdar and Nurhidajah, - and Rohadi, - and Sumardi, - Peer Review Pangan Untuk Sistem Imun. UNIKA. (Unpublished)

PRAPTI, MENIEK SRINING and Pratiwi, Alberta Rika and Maria, Agustine Eva and HANTORO, INNEKE Peer Review Pendayagunaan Buah Labu Segar (curcubita sp) Menjadi Intermediate Product (Tepung Labu) Sebagai Upaya Menuju Inklusif Berkelanjutan di Wilayah Kabupaten Semarang. Unika. (Unpublished)

LARASATI, BERNADETA PINGKAN and ANANINGSIH, VICTORIA KRISTINA and HARTAYANIE, LAKSMI and Pratiwi, Alberta Rika Peer Review Pengaruh Deep-Fat Frying terhadap Kandungan Asam Glutamat pada Bumbu Penyedap Granul Spirulina sp. Unika. (Unpublished)

TJAHJANA, MARGARETA MELLISA and Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI Peer Review Pengaruh Penambahan Mikroalga Spirulina Platensis Terhadap Nutrisi Biskuit Bayi (Protein Betakaroten, Antioksidan). Unika. (Unpublished)

WIDIANARKO, BUDI and HANTORO, INNEKE and Pratiwi, Alberta Rika Peer Review Pengembangan Metode Evaluasi Risiko Mikroplastik Berbasis Toksikokinetika pada Beberapa Jenis Seafood dari Pantai Semarang. Unika. (Unpublished)

Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI Peer Review Pengembangan Produk Pangan dari Mikroalga Laut Spirulina Berdasarkan Sifat Fungsional dan Molekuler Proteinnya. Unika. (Unpublished)

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika and Yenni, Thervina and JULIANI, GABRIELLA Peer Review Pengeringan Semprot (Spray drying) Ekstrak Daun Suji dan Stabilitasnya dalam Larutan Selama Penyimpanan. Unika. (Unpublished)

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika and Murti, Fransisca Inda Peer Review Pengolahan Serbuk Pewarna Alami Bit Merah. Unika. (Unpublished)

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika Peer Review Pengolahan Serbuk Pewarna Alami Bit Merah Menggunakan Pengering Semprot (Spray Drying). Unika. (Unpublished)

Sidabalok, Hotmauli and Pratiwi, Alberta Rika Peer Review Perempuan Lintas Disiplin. Unika. (Unpublished)

Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI and NOVITASARI, KRISNINA DITA Peer Review Potensi dan Aktivitas Enzim Proteolitik Endoseluler Spirullina Platensis. Unika. (Unpublished)

Wibawanto, Nanda Rudy and ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika Peer Review Produksi Alami Bit Merah (Beta Vulgaris L) dengan Metode Oven Drying. Unika. (Unpublished)

Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA Peer Review Produksi Penyedap Non-MSG BErbasis Spirulina Menggunakan Teknologi Granulasi Tahun Ke-1 dari Rencana 2 Tahun. Unika. (Unpublished)

Valentina, - and Pratiwi, Alberta Rika and Hsiao, PY and Tseng, HT and Hsieh, JF and Chen, - Peer Review Sensorial Characterization of Foods Before and After Freeze-drying. Unika. (Unpublished)

Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI and Tabita, Aurelia Peer Review Sifat Fungsional Protein Spirulina Platensis. Unika. (Unpublished)

HARTAJANIE, LAKSMI and Pratiwi, Alberta Rika and Haryanto, Michael and Saputra, Oh Michael David Peer Review Spirul Cube : Sumber Rasa Umami Berbasis Spirulina. UNIKA. (Unpublished)

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika and Sumardi, - and mandiana, frisca melisa Peer Review Stabilitas Pewarna Alami Jingga Daun Jati Muda yang Diolah dengan Proses Freeze Drying dan Mikroenkapsulasi. Unika. (Unpublished)

MAYANGSARI, NIES and ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika Peer Review Stabilitas Pewarna Alami Serbuk Bit Merah dalam Adonan Tepung Mocaf Selama Pengukusan. Unika. (Unpublished)

Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA and PRASETYA, HENDRIKUS NENDRA Peer Review Studi Interaksi Antara Protein dan Betalain Bit Merah pada Adonan Roti Menggunakan SDS-PAge dan Bioinformatika. Unika. (Unpublished)

Pratiwi, Alberta Rika Peer Review Sumber Makanan. Unika. (Unpublished)

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika Peer Review Tahun Ke-1 Optimasi Produksi Serbuk Pewarna Alami Bit Merah dengan Metode Pengeringan dan Mikroenkapsulasi Serta Aplikasinya untuk Bakteri Non Terigu. Unika. (Unpublished)

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika Peer Review Tahun Ke-2 Optimasi Produksi Serbuk Pewarna Alami Bit Merah dengan Metode Pengeringan dan Mikroenkapsulasi Serta Aplikasinya untuk Bakteri Non Terigu. Unika. (Unpublished)

Elisa, Cindy and Sumardi, - and Pratiwi, Alberta Rika Peer Review The Effect Of Chromanoe Deamine Level On Water Content, Ph and Total Microber Of Boiler Chicken Meat Pre-Rigormotis and Post-Rigormotis. Unika. (Unpublished)

MELIANI, METTA and SURONO, CHATERINE MEILANI and MAYANGSARI, NIES and ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika Peer Review The Stability Of Betalains In Red Beet (Beta Vulgaris L) As A Natural Food Colorant During Steaming Of Glutinous Rice Flour Batter. Unika. (Unpublished)

MEILIANA, - and Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA and Setiawan, Adhitya and MELIANNA P.P.S, GRACE and Natawijaya, Yoshua Albert Peer Review The Use of Bromelain to Extract The L-glutamic Acid from Seaweed. Unika. (Unpublished)

ANANINGSIH, VICTORIA KRISTINA and Soedarini, Bernadeta and Pratiwi, Alberta Rika Peer Review Transfer Teknologi Pengering Rempah-Rempah Bagi Kluster Biofarmaka Kabupaten Karanganyar. Unika. (Unpublished)

Handayania, Widhi and WIDIANARKO, BUDI and Pratiwi, Alberta Rika Peer Review Water Footprint of The Natural Coloured Batik-Making Process: A Study on a Batik Small Enterprise in Jarum Village, Klaten Regency, Indonesia. Unika. (Unpublished)

Pratiwi, Alberta Rika and Prapti, Meniek Srining and Soekesi, Agustina Eva Maria Peer review Bersama Pengolah Labu Kuning: Mahasiswa Belajar dan Mengembangkan. Unika. (Unpublished)

Pratiwi, Alberta Rika and Syah, Dahrul and Harjito, Linawati and Panggabean, Maria Goreti and Suhartono, Maggy Thenawaidjaja Peer review Fatty Acid Synthesis by Indonesian Marine Diatom Chaetoceros Gracilis. Unika. (Unpublished)

Pratiwi, Alberta Rika and Hendryanti, Dea and Ananingsih, Victoria kristina Peer review Penelitian Aktivitas Fibrinolitik pada Makanan Fermentasi Berbasis Kacang. Unika. (Unpublished)

Pratiwi, Alberta Rika Peran Orang Tua dalam Perlindungan Anak dari Kekerasan dengan Berbagai Aspeknya. Peran Orang Tua dalam Perlindungan Anak dari Kekerasan dengan Berbagai Aspeknya.

Pratiwi, Alberta Rika Potensi Jali sebagai Pangan Fungsional Mengandung Asam Lemak Omega 6. In: Pangan untuk Sistem Imun. Universitas Katolik Soegijapranata. ISBN 978-623-7635-19-2

ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika STABILITAS PEWARNA ALAMI SERBUK BIT MERAH DALAM ADONAN TEPUNG MOCAF SELAMA PENGUKUSAN. STABILITAS PEWARNA ALAMI SERBUK BIT MERAH DALAM ADONAN TEPUNG MOCAF SELAMA PENGUKUSAN.

Pratiwi, Alberta Rika and ANANINGSIH, VICTORIA KRISTINA STABILITAS PEWARNA ALAMI SERBUK BIT MERAH DALAM ADONAN TEPUNG MOCAF SELAMA PENGUKUSAN. STABILITAS PEWARNA ALAMI SERBUK BIT MERAH DALAM ADONAN TEPUNG MOCAF SELAMA PENGUKUSAN.

Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI and Tabita, Aurelia Sifat Fungsional Protein Spirulina Platensis. In: Seminar & Workshop Tahunan ke 1 Bioteknologi Kelautan dan Perikanan, 5-6 Oktober 2012.

Pratiwi, Alberta Rika and SULASTRI, AUGUSTINA Standar 5 (KURIKULUM, SUASANA AKADEMIK dan PEMBELAJARAN) PS S1, S2 dan DIPLOMA. Standar 5 (KURIKULUM, SUASANA AKADEMIK dan PEMBELAJARAN) PS S1, S2 dan DIPLOMA.

Pratiwi, Alberta Rika Standar 5 KURIKULUM, PROSES PEMBELAJARAN DAN SUASANA AKADEMIK. Standar 5 KURIKULUM, PROSES PEMBELAJARAN DAN SUASANA AKADEMIK.

WIROJATI, HUGO SETYO and Wibawanto, Nanda Rudy and ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika TURNITIN THE EFFECT OF ADDITION OF VARIATION DRYING AGENT ON THE CHARACTERISTIC OF RED BEET POWDER (Beta vulgaris L) BY SOLAR TUNNEL DRYER (STD). -. (Unpublished)

TJAHJANA, MARGARETA MELLISA and Jouvita, Noni and Pratiwi, Alberta Rika and HARTAYANIE, LAKSMI TURNITIN THE EFFECT OF SUBSTITUTION SPIRULINA SP. ON BABY BISCUIT’S NUTRITION (BETACAROTENE AND PROTEIN). -. (Unpublished)

MELIANI, METTA and SURONO, CHATERINE MEILANI and MAYANGSARI, NIES and ANANINGSIH, VICTORIA KRISTINA and Pratiwi, Alberta Rika TURNITIN THE STABILITY OF BETALAINS IN RED BEET (Beta vulgaris L.) AS A NATURAL FOOD COLORANT DURING STEAMING OF GLUTINOUS RICE FLOUR BATTER. -. (Unpublished)

Jasanoe, Muthia Sani and Pratiwi, Alberta Rika and Sumardi, - Turnitin : FOOD PROCESSING TECHNOLOGIES BEHIND THE CULTURAL HERITAGE OF SAM PO KONG RITUALS. -. (Unpublished)

Ananingsih, Victoria Kristina and Pratiwi, Alberta Rika and Margono, - Turnitin : Microencapsulation of Freeze Dried Red Beet Extract with Maltodextrin. -. (Unpublished)

Yashinta, Sandra and KUSUMADEWI, FEBE EVELYN and Ananingsih, Victoria Kristina and Pratiwi, Alberta Rika Turnitin : PHYSICOCHEMICAL CHARACTERISTICS OF MOCAF STEAMED CAKE WITH BEET ROOT EXTRACT ADDITION AS NATURAL COLORANT. -. (Unpublished)

FARADIAN, FADILLA and S, Chrystella Meryl and KRISJATI, PAULINA GANDHES DIAN and Rusiana, Yuni and Pratiwi, Alberta Rika and Eva, Maria Agustina and PRAPTI, MENIEK SRINING Turnitin : PRODUCT INNOVATION (LIDAH KUCING PUMPKIN COOKIES AND PUMPKIN JAM) TO STRENGTHEN SMALL FOOD INDUSTRIES BASED ON PUMPKIN. -. (Unpublished)

Vannia, Valentina and Hsieh, Jung-Feng and Pratiwi, Alberta Rika Turnitin : The Characterization of Foods Before and After Freeze-Drying. -. (Unpublished)

Pratiwi, Alberta Rika Turnitin Artikel Sensorial Characterization of Foods Before and After Freeze-drying. -. (Unpublished)

Handayani, Widhi and Widianarko, Budi and Pratiwi, Alberta Rika Turnitin Artikel Water Footprint of the Natural Coloured Batik-Making Process: A Study on a Batik Small Enterprise in Jarum Village, Klaten Regency, Indonesia. -. (Unpublished)

Santoso, Monica Ariyani and Dewi, Ellena Widuriati and Ananingsih, Victoria Kristina and Pratiwi, Alberta Rika Turnitin: DEGRADATION KINETICS OF RED BEET (Beta vulgaris) POWDER DURING THERMAL PROCESSING AND CHANGES OF pH. -. (Unpublished)

Wibowo, Mulyanto Onggo and Sumardi, - and Pratiwi, Alberta Rika Turnitin: EFFECT OF CHROMANONE DEAMINE DOSAGES ON THE QUALITY OF OSMOMEAT PRODUCTS IN TERMS OF PHYSICOCHEMICAL CHARACTERISTICS. -. (Unpublished)

YULIANTO, AGUSTINUS and JULIANI, GABRIELLA and KUSUMA, THERVINA YENNI TRI and Pratiwi, Alberta Rika and Ananingsih, Victoria Kristina Turnitin: Impact of Maltodextrin Addition on Suji Leaf (Pleomele angustifolia N. E. Brown) Powder Applied in The Water Towards The Changing of Its Physiochemical Characteristics. -. (Unpublished)

This list was generated on Thu Nov 21 19:14:10 2024 WIB.

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