Items where Subject is "600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Shelf-Life"

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Monograph

Putri, Caecilia Eka (2016) ACCELERATED SHELF-LIFE TESTING SAUS TOMAT SK DI PT. LOMBOK GANDARIA. Project Report. Fakultas Teknologi Pertanian, Unika Soegijapranata, Semarang. (Unpublished)

Suprajogi, Maria Margareta (2016) PENDUGAAN UMUR SIMPAN SAUS CABAI “SK” MENGGUNAKAN METODE ACCELERATED SHELF-LIFE TESTING (ASLT) DI PT. LOMBOK GANDARIA. Project Report. Fakultas Teknologi Pertanian, Unika Soegijapranata, Semarang. (Unpublished)

Thesis

EVELYNE, ANASTASIA YOLANDA (2021) PENDUGAAN UMUR SIMPAN BUBUK PENYEDAP RASA SEAWEED Ulva lactuca L. MENGGUNAKAN METODE ACCELERATED SHELF LIFE TESTING (ASLT). Other thesis, Universitas Katholik Soegijapranata Semarang.

Widiastuti, Agnes Maya (2021) STUDI LITERATUR : METODE EKSTRAKSI ISOFLAVON DALAM BERBAGAI JENIS KACANG-KACANGAN LOKAL INDONESIA. Other thesis, Universitas Katholik Soegijapranata Semarang.

APTASISTA, AMADEA ANINDYASWASTI (2021) PENENTUAN UMUR SIMPAN DAN PENERIMAAN KONSUMEN MIE BASAH DENGAN PENAMBAHAN DAUN KEMANGI (Ocimum basilicum L.) DAN KITOSAN. Other thesis, Universitas Katholik Soegijapranata Semarang.

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