AKTIVITAS RANTAI PASOK HULU INTERNAL DALAM PROSES PRODUKSI YOGURT DI CV CITA NASIONAL SALATIGA

TRIFENA, PRISKILA (2018) AKTIVITAS RANTAI PASOK HULU INTERNAL DALAM PROSES PRODUKSI YOGURT DI CV CITA NASIONAL SALATIGA. Project Report. Universitas Katolik Soegijapranata, Semarang, Indonesia.

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Item Type: Monograph (Project Report)
Subjects: 600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology
600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology > Packaging
600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology > Food safety
600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology > Food processing
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Users 1647 not found.
Date Deposited: 05 Jan 2021 04:56
Last Modified: 05 Jan 2021 04:56
URI: http://repository.unika.ac.id/id/eprint/17722

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