ANALISIS PERSEPSI DAN SIKAP KONSUMEN TERHADAP MUTU PRODUK MINUMAN SERBUK RASA BUAH "MARIMAS" DI KOTA SOLO

Oktavia, Marwita (2004) ANALISIS PERSEPSI DAN SIKAP KONSUMEN TERHADAP MUTU PRODUK MINUMAN SERBUK RASA BUAH "MARIMAS" DI KOTA SOLO. Other thesis, UNIKA SOEGIJAPRANATA.

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Abstract

Seiring perkembangan jaman, masyarakat cenderung berpikir dan berperilaku praktis dan dinamis. Kebutuhan akan produk pangan juga mengarah ke produk siap saji,termasuk halnya dengan minuman praktis yang kini semakin populer dimasyarakat. Penelitian ini merupakan jenis penelitian survei dengan cara melalu wawancara dan pembagian kuesioner .

Item Type: Thesis (Other)
Subjects: > 660 Chemical engineering > 664 Food technology
Divisions: Faculty of Agricultural Technology > Department of Food Technology
Depositing User: Mr Ign. Setya Dwiana
Date Deposited: 02 Feb 2017 01:36
Last Modified: 02 Feb 2017 01:36
URI: http://repository.unika.ac.id/id/eprint/12241

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