Khrisnadhia, Wenna Laksmita (2017) PENGENDALIAN MUTU PROSES PRODUKSI ROTI TAWAR DI VIRGIN CAKE& BAKERY UNGARAN. Project Report. Unika Soegijapranata Semarang, Fakultas Teknologi Pangan.
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14.I1.0124 WENNA LAKSMITA K.pdf Restricted to Repository staff only Download (1MB) |
Abstract
TIDAK ADA
| Item Type: | Monograph (Project Report) |
|---|---|
| Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Processing |
| Divisions: | Faculty of Agricultural Technology > Department of Food Technology - Project Report |
| Depositing User: | Mrs Christiana Sundari |
| Date Deposited: | 21 Dec 2017 07:16 |
| Last Modified: | 25 Apr 2022 07:54 |
| URI: | http://repository.unika.ac.id/id/eprint/15568 |
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