Widiasari, Anita (2016) PENGAWASAN MUTU DAN SANITASI PROSES PRODUKSI MIE KERING DI UD. MADA PUTRA SEMARANG. Project Report. Fakultas Teknologi Pertanian, Unika Soegijapranata, Semarang. (Unpublished)
Text (Available Document Only in Soegijapranata Catholic University)
KP 13.70.0022 Anita Widiasari.pdf Restricted to Repository staff only Download (24MB) |
Item Type: | Monograph (Project Report) |
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Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Processing 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Quality |
Divisions: | Faculty of Agricultural Technology > Department of Food Technology - Project Report |
Depositing User: | Mr Ignatius Eko Budi Setiono |
Date Deposited: | 02 Feb 2017 06:52 |
Last Modified: | 19 May 2023 06:03 |
URI: | http://repository.unika.ac.id/id/eprint/12731 |
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