Search for collections on Unika Repository

PROSES PRODUKSI SUSU PASTEURISASI DAN HOMOGENISASI DI CV. CITA NASIONAL SALATIGA

PRATIWI, MYRIAM THERESE ANGEN (2015) PROSES PRODUKSI SUSU PASTEURISASI DAN HOMOGENISASI DI CV. CITA NASIONAL SALATIGA. Project Report. Fakultas Teknologi Pertanian, Unika Soegijapranata, Semarang. (Unpublished)

[img] Text (Available Document Only in Soegijapranata Catholic University)
12.70.0083 - KP MYRIAM THERESE ANGEN P.pdf
Restricted to Repository staff only

Download (1MB)

Abstract

Tidak Ada

Item Type: Monograph (Project Report)
Subjects: 600 Technology (Applied sciences)
600 Technology (Applied sciences) > 660 Chemical engineering
600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology
600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Processing
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mr Agung Tri Hartadi
Date Deposited: 27 Aug 2015 11:42
Last Modified: 29 May 2020 04:34
URI: http://repository.unika.ac.id/id/eprint/736

Actions (login required)

View Item View Item