Vina, - (2016) STUDI IN-VITRO EFEKTIVITAS PEKTIN DAGING BUAH SIRSAT (Annona muricata L) SEBAGAI PENGIKAT LOGAM BERACUN KADMIUM DAN TEMBAGA. Other thesis, Prodi Teknologi Pangan Unika Soegijjapranata Semarang.
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Abstract
Pektin merupakan salah satu bahan alam yang berpotensi sebagai biosorben logam berat. Logam berat merupakan unsur yang membahayakan kesehatan manusia. Salah satu contoh logam berat adalah kadmium dan tembaga, di mana logam tersebut mempunyai potensi pengaruh ganda (multiple effects) pada manusia. Pektin biasanya didapatkan dari buah seperti sirsat.
| Item Type: | Thesis (Other) |
|---|---|
| Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology > Food safety 600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology > Food processing |
| Divisions: | Faculty of Agricultural Technology > Department of Food Technology |
| Depositing User: | Mrs Ratnasasi Wijayanti |
| Date Deposited: | 10 May 2016 02:31 |
| Last Modified: | 24 Mar 2023 06:39 |
| URI: | http://repository.unika.ac.id/id/eprint/9142 |
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