Items where Author is "ALIM, EVAN FAJAR"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Monograph | Thesis
Number of items: 2.

Monograph

ALIM, EVAN FAJAR EFFECTS OF COOKING PROCESSES ON THE TOTAL PHENOLIC CONTENTS AND RADICAL SCAVENGING ACTIVITIES OF INDONESIA AND TAIWAN MUNG BEAN. Project Report. Unika Soegijapranata Semarang, Semarang. (Unpublished)

Thesis

ALIM, EVAN FAJAR (2019) EFFECT OF FERMENTATION TIME AND RATIO OF COCULTURES USING Bacillus subtilis var. natto AND Saccharomyces cerevisiae ON PHYSICOCHEMICAL AND SENSORY PROPERTIES OF BLACK SOYBEAN (Glycine max (L.) Merr.) NATTO. Other thesis, UNIKA SOEGIJAPRANATA SEMARANG.

This list was generated on Mon Dec 16 17:43:48 2019 WIB.