Similarity Bioactive Compound and Fatty Acid Profile Analysis of Cold-pressed Flavor Oil

Pamungkas, Antonius Yulianto Djoko and PURNAMA, JOSE ABI SHALOM HARRIS and PUTRA, YOHANES ALAN SARSITA and LINDAYANI, LINDAYANI and Wulandari, Dyah Similarity Bioactive Compound and Fatty Acid Profile Analysis of Cold-pressed Flavor Oil. Department of Food Technology, Faculty of Agricultural Technology, Soegijapranata Catholic University (UNIKA).

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Item Type:	Other
Subjects:	600 Technology (Applied sciences) > 640 Home & family management > Food and Drink
Depositing User:	Ms Dyah Wulandari
Date Deposited:	03 Jun 2026 09:45
Last Modified:	03 Jun 2026 09:45
URI:	http://repository.unika.ac.id/id/eprint/39982
Keywords:	UNSPECIFIED

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