ANALISA UMUR SIMPAN PRODUK SUSU PASTEURISASI PUREPACK DAN STROBERI MENGGUNAKAN UJI PH DI CV CITA NASIONAL

SETYAWIJAYA, GRECIA NOVITA (2019) ANALISA UMUR SIMPAN PRODUK SUSU PASTEURISASI PUREPACK DAN STROBERI MENGGUNAKAN UJI PH DI CV CITA NASIONAL. Project Report. FAKULTAS TEKNOLOGI PERTANIAN, UNIKA SOEGIJAPRANATA, SEMARANG. (Unpublished)

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Abstract

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Item Type: Monograph (Project Report)
Subjects: 600 Technology (Applied sciences) > 660 Chemical engineering > Beverage Technology
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: mr AM. Pudja Adjie Sudoso
Date Deposited: 02 Dec 2019 05:23
Last Modified: 23 Sep 2020 07:58
URI: http://repository.unika.ac.id/id/eprint/19388

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