PENGAMATAN KONDISI FISIK KOPI BERJENIS ROBUSTA PADA PROSES ROASTING DI KELOMPOK PETANI DESA RAHAYU IV, DUSUN KOPO SIRAP, KECAMATAN JAMBU, KAB. SEMARANG

Bilfauz, Alhiqna (2018) PENGAMATAN KONDISI FISIK KOPI BERJENIS ROBUSTA PADA PROSES ROASTING DI KELOMPOK PETANI DESA RAHAYU IV, DUSUN KOPO SIRAP, KECAMATAN JAMBU, KAB. SEMARANG. Project Report. Unika Soegijapranata Semarang, Semarang. (Unpublished)

[img] Text (Available Document Only in Soegijapranata Catholic University)
KP 14.I10182 Alhiqna Bilfauz.pdf
Restricted to Repository staff only
Download (1MB)

Abstract

tidak ada

Item Type: Monograph (Project Report)
Subjects: 600 Technology (Applied sciences) > 660 Chemical engineering > Chemical Technology
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mrs Christiana Sundari
Date Deposited: 28 Mar 2019 03:12
Last Modified: 05 Jun 2020 02:29
URI: http://repository.unika.ac.id/id/eprint/18398

Actions (login required)

View Item View Item
Unika Repository is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.