ANALISIS PENGARUH VARIABEL PENYESUAIAN PRODUK, KUALITAS PRODUK, DAN DESAIN KEMASAN TERHADAP KEUNGGULAN BERSAING PADA PT. XYZ

Warastuti, Wulantri Retnani (2018) ANALISIS PENGARUH VARIABEL PENYESUAIAN PRODUK, KUALITAS PRODUK, DAN DESAIN KEMASAN TERHADAP KEUNGGULAN BERSAING PADA PT. XYZ. Other thesis, Unika Soegijapranata Semarang.

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Abstract

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Item Type:	Thesis (Other)
Subjects:	600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Quality
Divisions:	Graduate Program in Management
Depositing User:	Mr Lucius Oentoeng
Date Deposited:	24 Jan 2019 02:19
Last Modified:	24 Jan 2019 02:19
URI:	http://repository.unika.ac.id/id/eprint/17802

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