PROSES PRODUKSI KECAP MANIS “INDOFOOD” DI PTINDOFOOD CBP SUKSES MAKMUR,Tbk DIVISI FOOD SEASONING

BIMO, KUKUH ODY ARIYO (2017) PROSES PRODUKSI KECAP MANIS “INDOFOOD” DI PTINDOFOOD CBP SUKSES MAKMUR,Tbk DIVISI FOOD SEASONING. Project Report. Unika Soegijapranata Semarang.

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14.I1.0069 Kukuh Ody Ariyo Bimo.pdf

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Abstract

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Item Type: Monograph (Project Report)
Subjects: > 660 Chemical engineering > 664 Food technology
> 660 Chemical engineering > 664 Food technology > Food processing
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mrs Christiana Sundari
Date Deposited: 02 Mar 2018 03:21
Last Modified: 02 Mar 2018 03:21
URI: http://repository.unika.ac.id/id/eprint/15578

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