PROSES PRODUKSI DAN PENGAWASAN MUTU YOGHURT PADA CV. CITA NASIONAL SALATIGA

Paramitha, Catarina Vidya (2016) PROSES PRODUKSI DAN PENGAWASAN MUTU YOGHURT PADA CV. CITA NASIONAL SALATIGA. Project Report. Fakultas Teknologi Pertanian, Unika Soegijapranata, Semarang. (Unpublished)

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Abstract

Tidak Ada

Item Type: Monograph (Project Report)
Subjects: > 660 Chemical engineering > Food Technology
> 660 Chemical engineering > Food Technology > Food Processing
> 660 Chemical engineering > Food Technology > Food Quality
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mr Ignatius Eko Budi Setiono
Date Deposited: 20 Apr 2017 07:01
Last Modified: 16 May 2017 09:52
URI: http://repository.unika.ac.id/id/eprint/13990

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