Subianto, Natanael Hogan (2016) PENGAWASAN KUALITAS BAHAN BAKU PEMBUATAN SUSU PASTEURISASI DAN HOMOGENISASI DI CV. CITA NASIONAL SALATIGA. Project Report. Fakultas Teknologi Pertanian, Unika Soegijapranata, Semarang. (Unpublished)
![]() |
Text (Available Document Only in Soegijapranata Catholic University)
KP 13.70.0080 Natanael Hogan Subianto.pdf Restricted to Repository staff only Download (18MB) |
Item Type: | Monograph (Project Report) |
---|---|
Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Quality |
Divisions: | Faculty of Agricultural Technology > Department of Food Technology - Project Report |
Depositing User: | Mr Ignatius Eko Budi Setiono |
Date Deposited: | 02 Feb 2017 07:02 |
Last Modified: | 01 Feb 2023 02:22 |
URI: | http://repository.unika.ac.id/id/eprint/12761 |
Actions (login required)
![]() |
View Item |