Items where Author is "NUGRAHANI, FRANSISKA"

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NUGRAHANI, FRANSISKA (2014) PENGARUH SUBTITUSI KORO GUDE (Cajanus cajan (L.) Mill sp) PADA ES KRIM NABATI TERHADAP SIFAT FISIKOKIMIA DAN SENSORIS. Other thesis, PRODI TEKNOLOGI PANGAN UNIKA SOEGIJAPRANATA.

NUGRAHANI, FRANSISKA (2014) PENGAWASAN MUTU PROSES PRODUKSI GULA TEBU DI PG. MADUKISMO YOGYAKARTA. Project Report. Fakultas Teknologi Pertanian, Unika Soegijapranata, Semarang. (Unpublished)

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