PENENTUAN MUTU DAN KUALITAS ROTI SERTA POTENSI PENINGKATANNYA BERDASARKAN PARAMETER INTERNAL DI PT PQR

Callista, Oei Lingga (2021) PENENTUAN MUTU DAN KUALITAS ROTI SERTA POTENSI PENINGKATANNYA BERDASARKAN PARAMETER INTERNAL DI PT PQR. Project Report. Fakultas Teknologi Pangan Unika Soegijapranata, Semarang.

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Abstract

Tidak Ada

Item Type:	Monograph (Project Report)
Subjects:	600 Technology (Applied sciences) > 630 Agriculture
Divisions:	Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User:	Mr Agung Tri Hartadi
Date Deposited:	27 Jan 2022 03:36
Last Modified:	27 Jan 2022 03:36
URI:	http://repository.unika.ac.id/id/eprint/27714

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