THE EFFECT OF VELVET BEAN TEMPEH (Mucuna pruriens L) ON GLYCEMIC STATUS (Study on streptozotocin induced hyperglycemic Sprague Dawley rats)

WIDIANARKO, BUDI and Retnaningsih, Christiana THE EFFECT OF VELVET BEAN TEMPEH (Mucuna pruriens L) ON GLYCEMIC STATUS (Study on streptozotocin induced hyperglycemic Sprague Dawley rats). THE EFFECT OF VELVET BEAN TEMPEH (Mucuna pruriens L) ON GLYCEMIC STATUS (Study on streptozotocin induced hyperglycemic Sprague Dawley rats).

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Abstract

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Item Type: Article
Subjects: 600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology
Divisions: Faculty of Agricultural Technology > Department of Food Technology
Depositing User: ms F. Dewi Retnowati
Date Deposited: 18 Mar 2021 07:25
Last Modified: 18 Mar 2021 07:25
URI: http://repository.unika.ac.id/id/eprint/24074

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