FELICIA, FERA (2012) PENGAWASAN MUTU SAUS, SAMBAL, KECAP DAN SIRUP DI PT. INDOFOOD CONSUMER BRANDED PRODUCTS (ICBP) SUKSES MAKMUR TBK DIVISI FOOD SEASONING SEMARANG. Project Report. Fak. Teknologi Pertanian Unika Soegijapranata, Semarang. (Unpublished)
Text (Available Document Only in Soegijapranata Catholic University)
09.70.0105 Fera Felicia.pdf Restricted to Repository staff only Download (2MB) |
Abstract
TIDAK ADA
Item Type: | Monograph (Project Report) |
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Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Quality |
Divisions: | Faculty of Agricultural Technology > Department of Food Technology - Project Report |
Depositing User: | Mrs Christiana Sundari |
Date Deposited: | 02 Feb 2017 03:22 |
Last Modified: | 14 May 2020 02:24 |
URI: | http://repository.unika.ac.id/id/eprint/12549 |
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