EFISIENSI BAHAN, WAKTU, ENERGI, SDM, DAN PROSES PRODUKSI WAFER PADA PT. GHI

SUSANTO, JEANETTE JULIA (2020) EFISIENSI BAHAN, WAKTU, ENERGI, SDM, DAN PROSES PRODUKSI WAFER PADA PT. GHI. Project Report. Fakultas Teknologi Pertanian, Semarang. (Unpublished)

Text 18.I1.0117-JEANETTE JULIA SUSANTO_wtr.pdf Restricted to Repository staff only Download (1MB)

Abstract

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Item Type:	Monograph (Project Report)
Subjects:	600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology
Divisions:	Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User:	mr AM. Pudja Adjie Sudoso
Date Deposited:	10 Mar 2021 04:01
Last Modified:	10 Mar 2021 04:01
URI:	http://repository.unika.ac.id/id/eprint/23969

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