PRANOTO, NATHANIA KLARISSA (2018) UJI SENSORI DENGAN METODE KESUKAAN TUNGGAL UNTUK PRODUK BARU MP-ASI INSTAN MULTI GRAIN DI PT. MARIMAS PUTERA KENCANA SEMARANG. Project Report. Unika Soegijapranata Semarang, Semarang. (Unpublished)
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Abstract
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Item Type: | Monograph (Project Report) |
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Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Processing |
Divisions: | Faculty of Agricultural Technology > Department of Food Technology - Project Report |
Depositing User: | Mrs Christiana Sundari |
Date Deposited: | 28 Mar 2019 06:22 |
Last Modified: | 05 Jun 2020 03:43 |
URI: | http://repository.unika.ac.id/id/eprint/18434 |
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