Khairunisa, Adinda (2017) STANDARISASI AIR SODA PADA MINUMAN SPARKLINGPT SARI ENESIS INDAH. Project Report. Unika Soegijapranata Semarang, Semarang.
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Abstract
TIDAK ADA
Item Type: | Monograph (Project Report) |
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Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology > Food processing |
Divisions: | Faculty of Agricultural Technology > Department of Food Technology - Project Report |
Depositing User: | Mrs Christiana Sundari |
Date Deposited: | 21 Dec 2017 07:16 |
Last Modified: | 25 Apr 2022 06:43 |
URI: | http://repository.unika.ac.id/id/eprint/15566 |
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