Adi W., Yanuar (2017) Analisa Kadar Menthol, Uji ALT, Dan Uji Kapang Khamir Pada Produk Permen Tolak Angin Sebagai Bagian Dari Pengawasan Mutu Produk Di PT. Sido Muncul. Project Report. Unika Soegijapranata Semarang, Fakultas Teknologi Pangan.
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Abstract
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| Item Type: | Monograph (Project Report) |
|---|---|
| Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology > Food processing |
| Divisions: | Faculty of Agricultural Technology > Department of Food Technology - Project Report |
| Depositing User: | Mrs Christiana Sundari |
| Date Deposited: | 24 Aug 2017 01:17 |
| Last Modified: | 26 Aug 2021 07:24 |
| URI: | http://repository.unika.ac.id/id/eprint/14600 |
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