MONALIZE, CLARITA (2012) PROSES PRODUKSI DAN PENGAWASAN MUTU BIJI KOPI SANGRAI DAN KOPI BUBUK PT. TAMAN DELTA INDONESIA. Project Report. Fak. Teknologi Pertanian Unika Soegijapranata, Semarang. (Unpublished)
Text (Available Document Only in Soegijapranata Catholic University)
09.70.0050 Clarita Monalize.pdf Restricted to Repository staff only Download (3MB) |
Abstract
TIDAK ADA
Item Type: | Monograph (Project Report) |
---|---|
Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology > Food processing 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Quality |
Divisions: | Faculty of Agricultural Technology > Department of Food Technology - Project Report |
Depositing User: | Mrs Christiana Sundari |
Date Deposited: | 02 Feb 2017 03:15 |
Last Modified: | 26 May 2020 06:04 |
URI: | http://repository.unika.ac.id/id/eprint/12525 |
Actions (login required)
View Item |