Items where Division is "Graduate Program in Master of Food Technology" and Year is 2005

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Creators | Item Type | No Grouping
Number of items: 1.

Maslim, Angela Adeline (2005) The Effect of The Addition of Ginger (Zingiber officinale Roscoe) on The Shelf life of Pumpkin Jam. Other thesis, Prodi Teknologi Pangan Unika Soegijapranata.

This list was generated on Wed May 18 22:11:27 2022 WIB.