Items where Author is "Samantha, Dayvelin"

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Samantha, Dayvelin (2017) KARAKTERISTIK FISIKOKIMIA, SENSORI, DAN KANDUNGAN KALORI DARI ROTI BEBAS GLUTEN YANG DISUBSTITUSI DENGAN TEPUNG BERAS. Other thesis, Fakultas Teknologi Pertanian.

Samantha, Dayvelin (2016) ANALISA PENYUSUNAN DIET KHUSUS PASIEN BERKEBUTUHAN KALORI DAN PROTEIN RENDAH SERTA PENDERITA DIABETES MELLITUS DI RUMAH SAKIT TELOGOREJO. Project Report. Fakultas Teknologi Pertanian, Unika Soegijapranata, Semarang. (Unpublished)

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