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Items where Author is "RINI, BERNADETT SEPTY PUSPITA"
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RINI, BERNADETT SEPTY PUSPITA (2022) KAJIAN PERAN SEREALIA SEBAGAI FAT REPLACER TERHADAP KARAKTERISTIK FISIK ES KRIM. STUDY ON THE ROLE OF CEREALS AS FAT REPLACER TOWARDS THE PHYSICAL CARACTERISTIC OF ICE CREAM. Other thesis, Unika Soegijapranata Semarang.