Items where Author is "MERYANA CAHYA, LAVENIA"

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MERYANA CAHYA, LAVENIA (2017) PENGARUH PENAMBAHAN BIT MERAH DALAM PEMBUATAN FETTUCINI TERHADAP KARAKTERISTIK SENSORI, AKTIVITAS ANTIOKSIDAN DAN TOTAL KALORI. Other thesis, Fakultas Teknologi Pertanian Universitas Katolik Soegijapranata.

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