Items where Author is "LAMTARA, ANASTASIA"

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Thesis

LAMTARA, ANASTASIA (2016) PENGARUH KADAR GARAM TERHADAP KARAKTERISTIK KIMIAWI DAN KERAGAMAN PROBIOTIK BAKTERI ASAM LAKTAT YANG DIFERMENTASIKAN DARI REBUNG APUS (Gigantochloa apus) DALAM AIR KELAPA PADA SUHU 30 OC. Other thesis, UNIKA SOEGIJAPRANATA.

This list was generated on Tue Dec 11 06:06:52 2018 WIB.