Items where Author is "INTANNIA, GRAYTTA"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 2.

INTANNIA, GRAYTTA (2016) EFEKTIVITAS WAKTU PERENDAMAN MENGGUNAKAN ELECTROLYZED ACIDIFYING WATER SEBAGAI DISINFEKTAN TERHADAP KARAKTERISTIK FILET IKAN KAKAP PUTIH (Lates calcarifer). Other thesis, PRODI TEKNOLOGI PANGAN UNIKA SOEGIJAPRANATA.

INTANNIA, GRAYTTA (2015) PENGENDALIAN MUTU PEMBUATAN CHICKEN NUGGETPADA PROSES COOKING DENGAN MENGGUNAKAN CONTINOUS DEEP FAT FRYER PT CHAROEN POKPHAND INDONESIA Food Division Unit Salatiga. Project Report. Fakultas Teknologi Pertanian, Unika Soegijapranata, Semarang. (Unpublished)

This list was generated on Mon May 6 22:37:20 2024 WIB.
Unika Repository is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.