Items where Author is "GUNAWAN, DEWIYANTI"

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GUNAWAN, DEWIYANTI (2005) SUBSTITUSI TEPUNG KORO BENGUK (Mucuna pruriens) DALAM PUFF PASTRY : EVALUASI SIFAT FISIKOKIMIA DAN SENSORIS. Other thesis, Fakultas Teknologi Pertanian Universitas Katolik Soegijapranata.

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