Items where Author is "CHRISTIAN, ANDRE"

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CHRISTIAN, ANDRE (2016) STUDI PENGARUH LAMA FERMENTASI DAN JENIS GULA TERHADAP KARAKTERISTIK KIMIA DAN ANTIMIKROBA PADA MINUMAN KOMBUCHA ROSELLA, DAUN JATI BELANDA, DAN DAUN KELOR. Other thesis, UNIKA SOEGIJAPRANATA.

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