Items where Author is "ARVIANA A., KATHARINA NERISSA"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

ARVIANA A., KATHARINA NERISSA (2014) PENGARUH PENGGUNAAN TEPUNG UBI JALAR KUNING DAN PENAMBAHAN TELUR TERHADAP KARAKTERISTIK FISIKOKIMIA DAN SENSORIS CHICKEN NUGGET. Other thesis, PRODI TEKNOLOGI PANGAN UNIKA SOEGIJAPRANATA.

This list was generated on Sun Aug 9 13:08:59 2020 WIB.