PROSES PRODUKSI DAN PENGAWASAN MUTU BANDENG OTAK-OTAK DI PT. BANDENG JUWANA SEMARANG

PUSPITASARI, FRANSISCA PUTRI (2013) PROSES PRODUKSI DAN PENGAWASAN MUTU BANDENG OTAK-OTAK DI PT. BANDENG JUWANA SEMARANG. Project Report. Fakultas Teknologi Pertanian, Unika Soegijapranata, Semarang. (Unpublished)

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Abstract

TIDAK ADA

Item Type: Monograph (Project Report)
Subjects: 600 Technology (Applied sciences)
600 Technology (Applied sciences) > 660 Chemical engineering
600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology
600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Processing
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mr Agung Tri Hartadi
Date Deposited: 28 Aug 2015 08:36
Last Modified: 28 Aug 2015 08:36
URI: http://repository.unika.ac.id/id/eprint/986

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