Djayasaputra, Angelina Oktavia (2015) JENIS DAN KARAKTERISTIK KEMASAN PASTA DI PT. INDOFOOD SUKSES MAKMUR Tbk. BOGASARI FLOUR MILLS PASTA DIVISION. Project Report. Progdi Teknologi Pangan, Semarang. (Unpublished)
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13.70.0175 KP Angelina Oktavia.pdf Restricted to Repository staff only Download (933kB) |
Abstract
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| Item Type: | Monograph (Project Report) |
|---|---|
| Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology |
| Divisions: | Faculty of Agricultural Technology > Department of Food Technology - Project Report |
| Depositing User: | Mr Agung Tri Hartadi |
| Date Deposited: | 04 Mar 2016 06:54 |
| Last Modified: | 27 Jun 2023 04:42 |
| URI: | http://repository.unika.ac.id/id/eprint/7799 |
| Keywords: | UNSPECIFIED |
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