EVALUASI MUTU DAN UMUR SIMPAN PRODUK SUSU KENTAL MANIS REFORMULASI DI PT. FRISIAN FLAG INDONESIA

KUSUMA, THERVINA YENNI TRI (2015) EVALUASI MUTU DAN UMUR SIMPAN PRODUK SUSU KENTAL MANIS REFORMULASI DI PT. FRISIAN FLAG INDONESIA. Working Paper. Progdi Teknologi Pangan, Semarang. (Unpublished)

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Abstract

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Item Type: Monograph (Working Paper)
Subjects: 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mr Agung Tri Hartadi
Date Deposited: 25 Feb 2016 01:45
Last Modified: 17 Jul 2023 05:27
URI: http://repository.unika.ac.id/id/eprint/7661

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