Sertifikat Effect of Production Methods on The Properties of Clear Beverages of Red Guava and Pineapple

Nugrahedi, Probo Y. and DAMARA, ALBERTIN LUDWINNIA and PARAMITA, ADITYAS RATNA and MEILIANA, - Sertifikat Effect of Production Methods on The Properties of Clear Beverages of Red Guava and Pineapple. Universitas Katolik Widya Mandala Surabaya.

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2021a Inter_sertifikat-letter acept-PPT_IFC UKWMS 2021 clear bev_oral_NO ST_repository - Sertifikat.pdf

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Item Type: Other
Subjects: 600 Technology (Applied sciences) > 640 Home & family management
600 Technology (Applied sciences) > 640 Home & family management > Food and Drink
Depositing User: Mr Probo Yulianto Nugrahedi
Date Deposited: 06 Mar 2026 08:25
Last Modified: 06 Mar 2026 08:25
URI: http://repository.unika.ac.id/id/eprint/39357
Keywords: UNSPECIFIED

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