Soedarini, Bernadeta and Nugrahedi, Probo Y. Antioksidan Bahan Pangan dan Pengukuran Aktivitasnya. Project Report. Universitas Katolik Soegijapranata.
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III.A.1.b. 2019 Buku_Antioksidan_repository.pdf Download (9MB) | Preview |
| Item Type: | Monograph (Project Report) |
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| Subjects: | 600 Technology (Applied sciences) > 640 Home & family management > Food and Drink |
| Depositing User: | Mr Probo Yulianto Nugrahedi |
| Date Deposited: | 01 Dec 2025 06:58 |
| Last Modified: | 01 Dec 2025 06:58 |
| URI: | http://repository.unika.ac.id/id/eprint/39056 |
| Keywords: | UNSPECIFIED |
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