Perbandingan Penggunaan Bahan Kemasan Plastik Standing Pouch Berbahan Polypropylene (PP) dengan Botol Berbahan Polyethylene Terephthalate (PET) Terhadap Penurunan Kualitas Minyak Goreng Kelapa Sawit

Setiawan, Sesilia Agustin (2021) Perbandingan Penggunaan Bahan Kemasan Plastik Standing Pouch Berbahan Polypropylene (PP) dengan Botol Berbahan Polyethylene Terephthalate (PET) Terhadap Penurunan Kualitas Minyak Goreng Kelapa Sawit. Project Report. Fakultas Teknologi Pangan Unika Soegijapranata, Semarang.

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Abstract

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Item Type: Monograph (Project Report)
Subjects: 600 Technology (Applied sciences) > 630 Agriculture
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mr Agung Tri Hartadi
Date Deposited: 27 Jan 2022 06:19
Last Modified: 27 Jan 2022 06:19
URI: http://repository.unika.ac.id/id/eprint/27763

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