ANALISIS SENYAWA ASAM LEMAK TRANSPADA PRODUK MARGARIN DI PT SINAR MAS AGRO RESOURCE AND TECHNOLOGY, TBK SURABAYA

LIEM, HENDRA (2021) ANALISIS SENYAWA ASAM LEMAK TRANSPADA PRODUK MARGARIN DI PT SINAR MAS AGRO RESOURCE AND TECHNOLOGY, TBK SURABAYA. Project Report. Fakultas Teknologi Pangan Unika Soegijapranata, Semarang.

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Abstract

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Item Type: Monograph (Project Report)
Subjects: 600 Technology (Applied sciences) > 630 Agriculture
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mr Agung Tri Hartadi
Date Deposited: 27 Jan 2022 04:29
Last Modified: 27 Jan 2022 04:29
URI: http://repository.unika.ac.id/id/eprint/27723

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