Aditiyo, Aditiyo (2020) QUALITY CONTROL TERHADAP MUTU STANDAR PADA BAHAN BAKU DAN PELAYUAN DI PT. PERKEBUNAN NUSANTARA IX KEBUN SEMUGIH PEMALANG JAWA TENGAH. Project Report. Universitas Katolik Soegijapranata Semarang, Semarang.
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Abstract
tidak ada
Item Type: | Monograph (Project Report) |
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Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology > Food Quality |
Divisions: | Faculty of Agricultural Technology > Department of Food Technology - Project Report |
Depositing User: | Mrs Christiana Sundari |
Date Deposited: | 08 Mar 2021 03:30 |
Last Modified: | 08 Mar 2021 03:30 |
URI: | http://repository.unika.ac.id/id/eprint/23845 |
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