Pengaruh Kemasan Standing Pouch Polimer Linear Low Density Polyethylene (LLDPE)/ Nylon Terhadap Kualitas Minyak Goreng PT. PQR Selama Penyimpanan

Kanaya, Irene Cantya (2020) Pengaruh Kemasan Standing Pouch Polimer Linear Low Density Polyethylene (LLDPE)/ Nylon Terhadap Kualitas Minyak Goreng PT. PQR Selama Penyimpanan. Project Report. Fakultas Teknologi Pertanian, Semarang. (Unpublished)

[img] Text
18.i1.0031-Irene cantya_ wtr.pdf
Restricted to Repository staff only

Download (1MB)

Abstract

-

Item Type: Monograph (Project Report)
Subjects: 600 Technology (Applied sciences) > 660 Chemical engineering > Food Technology
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: mr AM. Pudja Adjie Sudoso
Date Deposited: 04 Mar 2021 02:42
Last Modified: 04 Mar 2021 02:43
URI: http://repository.unika.ac.id/id/eprint/23802

Actions (login required)

View Item View Item