HARTAYANIE, LAKSMI (2016) MODUL PRAKTIKUM TEKNOLOGI FERMENTASI. MODUL PRAKTIKUM TEKNOLOGI FERMENTASI.
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58319970012015G2_MODUL PRAKTIKUM TEKNOLOGI FERMENTASI 2016.pdf Restricted to Registered users only Download (536kB) |
Abstract
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| Item Type: | Article |
|---|---|
| Subjects: | 600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology |
| Divisions: | Faculty of Agricultural Technology > Department of Food Technology |
| Depositing User: | ms F. Dewi Retnowati |
| Date Deposited: | 07 Dec 2020 03:37 |
| Last Modified: | 07 Dec 2020 03:37 |
| URI: | http://repository.unika.ac.id/id/eprint/22841 |
| Keywords: | UNSPECIFIED |
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