THE EFFECT OF Clinacanthus nutans(Burm.f.))Lindau WATER FRACTION ADDITION ON TOTAL CHOLESTEROL AND TRIGLYCERIDE LEVELS

MEILIANA, - and Retnaningsih, Christiana and ANANINGSIH, VICTORIA KRISTINA (2018) THE EFFECT OF Clinacanthus nutans(Burm.f.))Lindau WATER FRACTION ADDITION ON TOTAL CHOLESTEROL AND TRIGLYCERIDE LEVELS. THE EFFECT OF Clinacanthus nutans(Burm.f.))Lindau WATER FRACTION ADDITION ON TOTAL CHOLESTEROL AND TRIGLYCERIDE LEVELS.

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Abstract

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Item Type: Article
Subjects: 600 Technology (Applied sciences) > 660 Chemical engineering > 664 Food technology
Divisions: Faculty of Agricultural Technology > Department of Food Technology
Depositing User: ms F. Dewi Retnowati
Date Deposited: 04 Dec 2020 07:06
Last Modified: 04 Dec 2020 07:06
URI: http://repository.unika.ac.id/id/eprint/22732

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