IDENTIFIKASI DAN UJI AKTIVITAS ANTIMIKROBA BAKTERI ASAM LAKTAT YANG DIISOLASI DARI ASINAN REBUNG KUNING BAMBU BETUNG (Dendrocalamus asper) YANG DIFERMENTASI PADA SUHU 15°C

ALI, ARDELIA (2014) IDENTIFIKASI DAN UJI AKTIVITAS ANTIMIKROBA BAKTERI ASAM LAKTAT YANG DIISOLASI DARI ASINAN REBUNG KUNING BAMBU BETUNG (Dendrocalamus asper) YANG DIFERMENTASI PADA SUHU 15°C. Other thesis, PRODI TEKNOLOGI PANGAN.

[img]
Preview
Text (COVER)
10.70.0002 Ardelia Ali COVER.pdf

Download (135kB) | Preview
[img] Text (BAB I)
10.70.0002 Ardelia Ali BAB I.pdf
Restricted to Registered users only

Download (1MB)
[img] Text (BAB II Available document only in Soegijapranata Catholic University)
10.70.0002 Ardelia Ali BAB II.pdf
Restricted to Repository staff only

Download (120kB)
[img] Text (BAB III Available document only in Soegijapranata Catholic University)
10.70.0002 Ardelia Ali BAB III.pdf
Restricted to Repository staff only

Download (4MB)
[img] Text (BAB IV Available document only in Soegijapranata Catholic University)
10.70.0002 Ardelia Ali BAB IV.pdf
Restricted to Repository staff only

Download (99kB)
[img] Text (BAB V Available document only in Soegijapranata Catholic University)
10.70.0002 Ardelia Ali BAB V.pdf
Restricted to Registered users only

Download (40kB)
[img]
Preview
Text (DAFTAR PUSTAKA)
10.70.0002 Ardelia Ali DAFTAR PUSTAKA.pdf

Download (108kB) | Preview
[img]
Preview
Text (LAMPIRAN)
10.70.0002 Ardelia Ali LAMPIRAN.pdf

Download (64kB) | Preview

Abstract

TIDAK ADA

Item Type: Thesis (Other)
Subjects: > 660 Chemical engineering > Food Technology > Antimicrobial
Divisions: Faculty of Agricultural Technology > Department of Food Technology
Depositing User: Mrs. Maria Magdalena Sugiarti
Date Deposited: 08 Sep 2015 21:03
Last Modified: 08 Sep 2015 21:03
URI: http://repository.unika.ac.id/id/eprint/2164

Actions (login required)

View Item View Item