POPULATION PREDICTION AND FISH CONSUMPTION LEVEL CALCULATION OF “WARUNG TENDA” AND “ANGKRINGAN” IN KENDAL REGENCY

MARJANTO, PETER YULIANTO PRAJITNO (2019) POPULATION PREDICTION AND FISH CONSUMPTION LEVEL CALCULATION OF “WARUNG TENDA” AND “ANGKRINGAN” IN KENDAL REGENCY. Other thesis, UNIKA SOEGIJAPRANATA SEMARANG.

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Abstract

Fish consumption level (AKI) of Central Java in 2017 was low. Fish consumption level of Central Java was only 25.26 kg/capita/year and far below the national average as much as 43.9 kg/capita/year. It was contrasting with the fish productivity.The low of fish consumption level of Central Java was actually caused by the consumption of fish through warung tenda and angkringan were not counted. This indicated that AKI was not accurate. Whereas, AKI was used by government as indicator for evaluating and planning. Kendal regency is one of regency located in Central Java and having a resemblance characteristic with Central Java either by topography geographical and the economic growth level. Actually, calculation process of fish consumption level through warung tenda and angkringan is hard to perform because there is no data about population for both subject. This study was aimed to predict the population, to calculate the fish consumption level, and also to know the relation between sosioeconomics factors and fish production toward fish consumption level in warung tenda and angkringan. This study was done in 9 districts of Kendal Regency selected by the height of the location and urbanity. The sample districts were Kaliwungu, Kaliwungu Selatan, Boja, Kendal Kota, Pegandon, Cepiring, Rowosari, Pageruyung, and Sukorejo. Then, those sample districts was grouped by geographic location into east, middle, and west areal. Sampling process was done with the snowball sampling method. Respondents were asked to mention other business players (for predicting population) and asked to conduct 3 days recall against the fish type, fish amounts, and processing methods (for calculationg fish consumption). Analysis of population prediction was done by using mathematic models in three steps: optimization, validation, and prediction. Then, analysis of fish consumption level was also done in three steps. First was the calculation of average fish consumption per district. Second, those results were grouped based on geographic location and the average fish consumption per area was calculated, continuing by timing these average consumption with population prediction per area. Last step was extrapolation of total consumption in 9 districts to 20 districts. Besides that, this research also analyzed fish consumption level by the processing methods (traditional and non traditional) and the relation of fish consumption level toward socioeconomic factor (prosperity, education, and economy) and fish productivity. The results of this research showed that the population prediction of warung tenda were 726, while angkringan were 500. Beside that, this research showed that fish consumption level in Kendal Regency through warung tenda was 698,848.07 kg/year while through angkringan was 164.863,59 kg/year. In addition, known that the fish consumption level by non-traditional method was low and the socioeconomic had no relation with the fish consumption level. In other words, the fish consumption is influenced by other factor for example consumer’s appetite.

Item Type: Thesis (Other)
Subjects: > 660 Chemical engineering > Food Technology
Divisions: Faculty of Agricultural Technology > Department of Food Technology
Depositing User: Mr Lucius Oentoeng
Date Deposited: 28 Nov 2019 01:45
Last Modified: 28 Nov 2019 01:45
URI: http://repository.unika.ac.id/id/eprint/20461

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