PROSES PRODUKSI SPONGE CAKE DAN BROWNIES PADA MERCURE HOTEL BANDUNG CITY CENTRE

Sumargo, Angela Purnamasari (2019) PROSES PRODUKSI SPONGE CAKE DAN BROWNIES PADA MERCURE HOTEL BANDUNG CITY CENTRE. Project Report. FAKULTAS TEKNOLOGI PERTANIAN, UNIKA SOEGIJAPRANATA, SEMARANG. (Unpublished)

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16.I2.0014 - Angela Purnamasari Sumargo - kp.pdf

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Abstract

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Item Type: Monograph (Project Report)
Subjects: > 660 Chemical engineering > 664 Food technology > Food processing
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: mr AM. Pudja Adjie Sudoso
Date Deposited: 03 Dec 2019 03:44
Last Modified: 03 Dec 2019 03:44
URI: http://repository.unika.ac.id/id/eprint/19677

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