LAJU KENAIKAN FFA SELAMA PROSES PENGGORENGAN PADA PEMBUATAN SARIMIE GELAS DI PT INDOFOOD CBP SUKSES MAKMUR TBK. DIVISI NOODLE CIBITUNG

Stephanie, Jessica (2019) LAJU KENAIKAN FFA SELAMA PROSES PENGGORENGAN PADA PEMBUATAN SARIMIE GELAS DI PT INDOFOOD CBP SUKSES MAKMUR TBK. DIVISI NOODLE CIBITUNG. Project Report. FAKULTAS TEKNOLOGI PERTANIAN, UNIKA SOEGIJAPRANATA, SEMARANG. (Unpublished)

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Abstract

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Item Type: Monograph (Project Report)
Subjects: > 660 Chemical engineering > Food Technology > Frying
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: mr AM. Pudja Adjie Sudoso
Date Deposited: 03 Dec 2019 02:03
Last Modified: 14 May 2020 04:30
URI: http://repository.unika.ac.id/id/eprint/19617

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