PROSES PRODUKSI ROTI MANIS DAN PANCAKE PADA GQ HOTEL YOGYAKARTA

Cahyaningsiwi, Teresia Ratri (2018) PROSES PRODUKSI ROTI MANIS DAN PANCAKE PADA GQ HOTEL YOGYAKARTA. Project Report. Unika Soegijapranata Semarang, Semarang. (Unpublished)

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Abstract

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Item Type: Monograph (Project Report)
Subjects: > 660 Chemical engineering > Food Technology
> 660 Chemical engineering > Food Technology > Food Processing
Divisions: Faculty of Agricultural Technology > Department of Food Technology - Project Report
Depositing User: Mrs Christiana Sundari
Date Deposited: 28 Mar 2019 06:59
Last Modified: 28 Mar 2019 06:59
URI: http://repository.unika.ac.id/id/eprint/18502

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